Mold inWalk-InNoteveryone atthe tablegets theirfoodowners havenoexperienceinrestaurantsPigeon!MenuItemsNotAvailableMoldyFoodGordofindssomethingdeadFoodPoisoningskeletoncrewHandfulof Slimeor SludgeBrokenApplianceConfusedmenuSomeoneon apower tripChef insistsGordon willlove food"Ramsay'sa worldclass chef"“You’redone”Somethingborderline/illegal(Call my lawyer)Gordonshutsdown therestaurantCockycookExcessFoodinWalk-InDrymeatOwnercriesGordoInferno(Tirade ofroasts)Someonegets firedRestaurantundoesGordonschangesBadgimmickfoodAbsenteemanager/ ownerBurnedFoodRasmeyroastLittle orNo VisibleSignageOutsideWaitressCriesCryingFamilyMembersRoachesOverlyLargeMenuManagerLies AboutSomethingStupidBrokenTables/Chairshigherups abusestaff"That'sjust hisopinion"Ramsayactually likessomethingon firstserviceManager didn’tknow anythingwas wrong(obliviousowner)Gordonstartscooking(literally)ColdFoodOverworkedOwnerGordonhas heartto heartWalk-InAboveTempCrosscontaminationCustomerswalk outPrecookedfoodGordonstands upfor thewaitstaffImitationCrabOwnerhasn’teaten thefoodPushback onnew menuGordongives aspeech totherestaurantSomethingcatches onfire(Accidentalflambe)walksoffChefthinks heknowsbetterGordonhas to callin backupRatDroppingsMicrowavedfoodBlandfoodProminentlocal figurecomes forserviceOwnerdoes a180Promotionalevent/stuntGordoShortCircuitRat!Kas fixesGordon'sterriblegraphicdesignCan'tanswerGordon'squestionsChefwon'tremakefoodinsultsGordonFood wasfromfrozen orfrom a canThreatofviolenceBadinteriordesignThewaitstaffwarnsGordonRawFoodSloppyChefRamsayScreams"WeCleanedLastWeek"80'sDecorMold inWalk-InNoteveryone atthe tablegets theirfoodowners havenoexperienceinrestaurantsPigeon!MenuItemsNotAvailableMoldyFoodGordofindssomethingdeadFoodPoisoningskeletoncrewHandfulof Slimeor SludgeBrokenApplianceConfusedmenuSomeoneon apower tripChef insistsGordon willlove food"Ramsay'sa worldclass chef"“You’redone”Somethingborderline/illegal(Call my lawyer)Gordonshutsdown therestaurantCockycookExcessFoodinWalk-InDrymeatOwnercriesGordoInferno(Tirade ofroasts)Someonegets firedRestaurantundoesGordonschangesBadgimmickfoodAbsenteemanager/ ownerBurnedFoodRasmeyroastLittle orNo VisibleSignageOutsideWaitressCriesCryingFamilyMembersRoachesOverlyLargeMenuManagerLies AboutSomethingStupidBrokenTables/Chairshigherups abusestaff"That'sjust hisopinion"Ramsayactually likessomethingon firstserviceManager didn’tknow anythingwas wrong(obliviousowner)Gordonstartscooking(literally)ColdFoodOverworkedOwnerGordonhas heartto heartWalk-InAboveTempCrosscontaminationCustomerswalk outPrecookedfoodGordonstands upfor thewaitstaffImitationCrabOwnerhasn’teaten thefoodPushback onnew menuGordongives aspeech totherestaurantSomethingcatches onfire(Accidentalflambe)walksoffChefthinks heknowsbetterGordonhas to callin backupRatDroppingsMicrowavedfoodBlandfoodProminentlocal figurecomes forserviceOwnerdoes a180Promotionalevent/stuntGordoShortCircuitRat!Kas fixesGordon'sterriblegraphicdesignCan'tanswerGordon'squestionsChefwon'tremakefoodinsultsGordonFood wasfromfrozen orfrom a canThreatofviolenceBadinteriordesignThewaitstaffwarnsGordonRawFoodSloppyChefRamsayScreams"WeCleanedLastWeek"80'sDecor

KASIFEL KITCHEN NIGHTMARES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Mold in Walk-In
  2. Not everyone at the table gets their food
  3. owners have no experience in restaurants
  4. Pigeon!
  5. MenuItems NotAvailable
  6. MoldyFood
  7. Gordo finds something dead
  8. Food Poisoning
  9. skeleton crew
  10. Handful of Slime or Sludge
  11. Broken Appliance
  12. Confused menu
  13. Someone on a power trip
  14. Chef insists Gordon will love food
  15. "Ramsay's a world class chef"
  16. “You’re done”
  17. Something borderline/illegal (Call my lawyer)
  18. Gordon shuts down the restaurant
  19. Cocky cook
  20. Excess Food inWalk-In
  21. Dry meat
  22. Owner cries
  23. Gordo Inferno (Tirade of roasts)
  24. Someone gets fired
  25. Restaurant undoes Gordons changes
  26. Bad gimmick food
  27. Absentee manager / owner
  28. BurnedFood
  29. Rasmey roast
  30. Little or No Visible Signage Outside
  31. Waitress Cries
  32. Crying Family Members
  33. Roaches
  34. OverlyLarge Menu
  35. Manager Lies About Something Stupid
  36. BrokenTables/Chairs
  37. higher ups abuse staff
  38. "That's just his opinion"
  39. Ramsay actually likes something on first service
  40. Manager didn’t know anything was wrong (oblivious owner)
  41. Gordon starts cooking (literally)
  42. Cold Food
  43. Overworked Owner
  44. Gordon has heart to heart
  45. Walk-In Above Temp
  46. Cross contamination
  47. Customers walk out
  48. Pre cooked food
  49. Gordon stands up for the waitstaff
  50. Imitation Crab
  51. Owner hasn’t eaten the food
  52. Push back on new menu
  53. Gordon gives a speech to the restaurant
  54. Something catches on fire (Accidental flambe)
  55. walks off
  56. Chef thinks he knows better
  57. Gordon has to call in backup
  58. Rat Droppings
  59. Microwaved food
  60. Bland food
  61. Prominent local figure comes for service
  62. Owner does a 180
  63. Promotional event/stunt
  64. Gordo Short Circuit
  65. Rat!
  66. Kas fixes Gordon's terrible graphic design
  67. Can't answer Gordon's questions
  68. Chef won't remake food
  69. insults Gordon
  70. Food was from frozen or from a can
  71. Threat of violence
  72. Bad interior design
  73. The waitstaff warns Gordon
  74. Raw Food
  75. Sloppy Chef
  76. RamsayScreams
  77. "We Cleaned Last Week"
  78. 80's Decor