parasiteswethandsand armselderlypeopleJaundiceChemicalTimetemperatureabusesalmonellaimmediatelycook10-15soybeans165FDAthrowout4hourscrosscontamination135Food-borneillnessPhysicalHazard5hoursDangerzoneBiologicalcontaminationdesignatedareaspackagedateTCSFoodsparasiteswethandsand armselderlypeopleJaundiceChemicalTimetemperatureabusesalmonellaimmediatelycook10-15soybeans165FDAthrowout4hourscrosscontamination135Food-borneillnessPhysicalHazard5hoursDangerzoneBiologicalcontaminationdesignatedareaspackagedateTCSFoods

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. parasites
  2. wet hands and arms
  3. elderly people
  4. Jaundice
  5. Chemical
  6. Time temperature abuse
  7. salmonella
  8. immediately cook
  9. 10-15
  10. soy beans
  11. 165
  12. FDA
  13. throw out
  14. 4 hours
  15. cross contamination
  16. 135
  17. Food-borne illness
  18. Physical Hazard
  19. 5 hours
  20. Danger zone
  21. Biological contamination
  22. designated areas
  23. package date
  24. TCS Foods