Food-borneillness10-15FDAsoybeanssalmonellaBiologicalcontaminationChemical165Timetemperatureabuseimmediatelycook135throwoutDangerzonepackagedate5hourswethandsand armsparasitesJaundicePhysicalHazardTCSFoodscrosscontamination4hoursdesignatedareaselderlypeopleFood-borneillness10-15FDAsoybeanssalmonellaBiologicalcontaminationChemical165Timetemperatureabuseimmediatelycook135throwoutDangerzonepackagedate5hourswethandsand armsparasitesJaundicePhysicalHazardTCSFoodscrosscontamination4hoursdesignatedareaselderlypeople

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food-borne illness
  2. 10-15
  3. FDA
  4. soy beans
  5. salmonella
  6. Biological contamination
  7. Chemical
  8. 165
  9. Time temperature abuse
  10. immediately cook
  11. 135
  12. throw out
  13. Danger zone
  14. package date
  15. 5 hours
  16. wet hands and arms
  17. parasites
  18. Jaundice
  19. Physical Hazard
  20. TCS Foods
  21. cross contamination
  22. 4 hours
  23. designated areas
  24. elderly people