immediatelycook165FDA5hourspackagedateBiologicalcontaminationparasites10-15PhysicalHazardJaundicecrosscontamination4hoursChemicalsoybeansthrowoutTimetemperatureabuse135wethandsand armsFood-borneillnessdesignatedareasTCSFoodselderlypeopleDangerzonesalmonellaimmediatelycook165FDA5hourspackagedateBiologicalcontaminationparasites10-15PhysicalHazardJaundicecrosscontamination4hoursChemicalsoybeansthrowoutTimetemperatureabuse135wethandsand armsFood-borneillnessdesignatedareasTCSFoodselderlypeopleDangerzonesalmonella

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. immediately cook
  2. 165
  3. FDA
  4. 5 hours
  5. package date
  6. Biological contamination
  7. parasites
  8. 10-15
  9. Physical Hazard
  10. Jaundice
  11. cross contamination
  12. 4 hours
  13. Chemical
  14. soy beans
  15. throw out
  16. Time temperature abuse
  17. 135
  18. wet hands and arms
  19. Food-borne illness
  20. designated areas
  21. TCS Foods
  22. elderly people
  23. Danger zone
  24. salmonella