WARE WASHING Food Storage Cut Prevention Thermometer Calibration When, Where How Receiving Log WASHING FRUITS AND VEGETABLES 2X Meal Breaks PREVENTING CONTAMINATION DURING PREPARATION Cleaning Schedule When, Where and Who Food Holding Log Slip Resistant Shoes Give Cheers to a team member for being safe Uniforms Download Nudge PERSON IN CHARGE Cold Storage Log PREVENTING CONTAMINATION FROM HANDS AND GLOVES Cut Glove When to wear and how to clean Dish Machine Sanitization Log Nudge Safety Tip Tuesday Stainless Cleaning How and When Thermometer calibration HAND HYGIENE Food Production Log WARE WASHING Food Storage Cut Prevention Thermometer Calibration When, Where How Receiving Log WASHING FRUITS AND VEGETABLES 2X Meal Breaks PREVENTING CONTAMINATION DURING PREPARATION Cleaning Schedule When, Where and Who Food Holding Log Slip Resistant Shoes Give Cheers to a team member for being safe Uniforms Download Nudge PERSON IN CHARGE Cold Storage Log PREVENTING CONTAMINATION FROM HANDS AND GLOVES Cut Glove When to wear and how to clean Dish Machine Sanitization Log Nudge Safety Tip Tuesday Stainless Cleaning How and When Thermometer calibration HAND HYGIENE Food Production Log
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
WARE WASHING
Food Storage
Cut Prevention
Thermometer Calibration
When, Where How
Receiving Log
WASHING FRUITS AND VEGETABLES
2X
Meal Breaks
PREVENTING CONTAMINATION DURING PREPARATION
Cleaning Schedule
When, Where and Who
Food Holding Log
Slip Resistant Shoes
Give Cheers to a team member for being safe
Uniforms
Download
Nudge
PERSON IN CHARGE
Cold Storage Log
PREVENTING CONTAMINATION FROM HANDS AND GLOVES
Cut Glove
When to wear and how to clean
Dish Machine Sanitization Log
Nudge
Safety Tip Tuesday
Stainless Cleaning
How and When
Thermometer calibration
HAND HYGIENE
Food Production Log