Uniforms Food Production Log Nudge Safety Tip Tuesday PREVENTING CONTAMINATION FROM HANDS AND GLOVES WARE WASHING Receiving Log Download Nudge Cut Prevention Thermometer Calibration When, Where How PREVENTING CONTAMINATION DURING PREPARATION Cold Storage Log WASHING FRUITS AND VEGETABLES 2X Dish Machine Sanitization Log Stainless Cleaning How and When Meal Breaks Cut Glove When to wear and how to clean PERSON IN CHARGE Cleaning Schedule When, Where and Who Food Storage Slip Resistant Shoes HAND HYGIENE Thermometer calibration Give Cheers to a team member for being safe Food Holding Log Uniforms Food Production Log Nudge Safety Tip Tuesday PREVENTING CONTAMINATION FROM HANDS AND GLOVES WARE WASHING Receiving Log Download Nudge Cut Prevention Thermometer Calibration When, Where How PREVENTING CONTAMINATION DURING PREPARATION Cold Storage Log WASHING FRUITS AND VEGETABLES 2X Dish Machine Sanitization Log Stainless Cleaning How and When Meal Breaks Cut Glove When to wear and how to clean PERSON IN CHARGE Cleaning Schedule When, Where and Who Food Storage Slip Resistant Shoes HAND HYGIENE Thermometer calibration Give Cheers to a team member for being safe Food Holding Log
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Uniforms
Food Production Log
Nudge
Safety Tip Tuesday
PREVENTING CONTAMINATION FROM HANDS AND GLOVES
WARE WASHING
Receiving Log
Download
Nudge
Cut Prevention
Thermometer Calibration
When, Where How
PREVENTING CONTAMINATION DURING PREPARATION
Cold Storage Log
WASHING FRUITS AND VEGETABLES
2X
Dish Machine Sanitization Log
Stainless Cleaning
How and When
Meal Breaks
Cut Glove
When to wear and how to clean
PERSON IN CHARGE
Cleaning Schedule
When, Where and Who
Food Storage
Slip Resistant Shoes
HAND HYGIENE
Thermometer calibration
Give Cheers to a team member for being safe
Food Holding Log