CastersBacksiphonageSanitizingInfestationDelimerHACCPPlanResiliencyAirGapHACCPDetergentFDAFoodCodeCovingNSFFood andDrugAdministrationBackflowPorosityHealthInspectorsCriticalcontrolpointsIntegratedPestManagementNon-foodContactSurfaceAirCurtainsRegulatoryAuthorityCleaningCentersforDiseaseControlTrainingNeedPublicHealthServiceBoosterHeaterReceptacleActiveManagerialControlVacuumBreakerPotableConcentrationU.S.DepartmentofAgricultureDegreasersPesticidesFoodCodesWaterHardnessFood safetymanagementsystemAbrasiveCleanersPestControlOperatorCross-connectionImminentHealthHazardCastersBacksiphonageSanitizingInfestationDelimerHACCPPlanResiliencyAirGapHACCPDetergentFDAFoodCodeCovingNSFFood andDrugAdministrationBackflowPorosityHealthInspectorsCriticalcontrolpointsIntegratedPestManagementNon-foodContactSurfaceAirCurtainsRegulatoryAuthorityCleaningCentersforDiseaseControlTrainingNeedPublicHealthServiceBoosterHeaterReceptacleActiveManagerialControlVacuumBreakerPotableConcentrationU.S.DepartmentofAgricultureDegreasersPesticidesFoodCodesWaterHardnessFood safetymanagementsystemAbrasiveCleanersPestControlOperatorCross-connectionImminentHealthHazard

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Casters
  2. Backsiphonage
  3. Sanitizing
  4. Infestation
  5. Delimer
  6. HACCP Plan
  7. Resiliency
  8. Air Gap
  9. HACCP
  10. Detergent
  11. FDA Food Code
  12. Coving
  13. NSF
  14. Food and Drug Administration
  15. Backflow
  16. Porosity
  17. Health Inspectors
  18. Critical control points
  19. Integrated Pest Management
  20. Non-food Contact Surface
  21. Air Curtains
  22. Regulatory Authority
  23. Cleaning
  24. Centers for Disease Control
  25. Training Need
  26. Public Health Service
  27. Booster Heater
  28. Receptacle
  29. Active Managerial Control
  30. Vacuum Breaker
  31. Potable
  32. Concentration
  33. U.S. Department of Agriculture
  34. Degreasers
  35. Pesticides
  36. Food Codes
  37. Water Hardness
  38. Food safety management system
  39. Abrasive Cleaners
  40. Pest Control Operator
  41. Cross-connection
  42. Imminent Health Hazard