Gordongets foodelsewhereBadrestauranthoursOutdatedFurnitureHead Chefw/ NoExperienceBaddishes/silverwareBlamesthecustomersPhysicalThreatSomethingbroken inthekitchenDrugs/SmokingLazyLineCook(s)Gordonspitsout foodFamilyIssuesRottenFoodMicromanagement"Dreadful"- Gordon"The food isgood" -Owner/ChefEmployee/ownerwalks out duringserviceChefMikeGenuinely nicewaitress/waiter"The food isfresh" -Owner/ChefToolarge ofmenuThreecensors/bleepsin a sentence"It's theworst I'veever seen"- GordonRodent/Insectin KitchenCryingGordoninterviewslocalsCloseswithin 2years ofairing"FreshFrozen" -Chef/OwnerDirtybathroomor waitingareaGordongets foodelsewhereBadrestauranthoursOutdatedFurnitureHead Chefw/ NoExperienceBaddishes/silverwareBlamesthecustomersPhysicalThreatSomethingbroken inthekitchenDrugs/SmokingLazyLineCook(s)Gordonspitsout foodFamilyIssuesRottenFoodMicromanagement"Dreadful"- Gordon"The food isgood" -Owner/ChefEmployee/ownerwalks out duringserviceChefMikeGenuinely nicewaitress/waiter"The food isfresh" -Owner/ChefToolarge ofmenuThreecensors/bleepsin a sentence"It's theworst I'veever seen"- GordonRodent/Insectin KitchenCryingGordoninterviewslocalsCloseswithin 2years ofairing"FreshFrozen" -Chef/OwnerDirtybathroomor waitingarea

Kitchen Nightmares Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon gets food elsewhere
  2. Bad restaurant hours
  3. Outdated Furniture
  4. Head Chef w/ No Experience
  5. Bad dishes/silverware
  6. Blames the customers
  7. Physical Threat
  8. Something broken in the kitchen
  9. Drugs/Smoking
  10. Lazy Line Cook(s)
  11. Gordon spits out food
  12. Family Issues
  13. Rotten Food
  14. Micromanagement
  15. "Dreadful" - Gordon
  16. "The food is good" - Owner/Chef
  17. Employee/owner walks out during service
  18. Chef Mike
  19. Genuinely nice waitress/waiter
  20. "The food is fresh" - Owner/Chef
  21. Too large of menu
  22. Three censors/bleeps in a sentence
  23. "It's the worst I've ever seen" - Gordon
  24. Rodent/Insect in Kitchen
  25. Crying
  26. Gordon interviews locals
  27. Closes within 2 years of airing
  28. "Fresh Frozen" - Chef/Owner
  29. Dirty bathroom or waiting area