Rodent/Insect in Kitchen "Fresh Frozen" - Chef/Owner Employee/owner walks out during service Closes within 2 years of airing Drugs/Smoking Chef Mike "The food is good" - Owner/Chef Gordon spits out food Gordon interviews locals "Dreadful" - Gordon "It's the worst I've ever seen" - Gordon Three censors/bleeps in a sentence Lazy Line Cook(s) Outdated Furniture "The food is fresh" - Owner/Chef Gordon gets food elsewhere Bad dishes/silverware Rotten Food Too large of menu Family Issues Head Chef w/ No Experience Crying Bad restaurant hours Dirty bathroom or waiting area Genuinely nice waitress/waiter Micromanagement Physical Threat Something broken in the kitchen Blames the customers Rodent/Insect in Kitchen "Fresh Frozen" - Chef/Owner Employee/owner walks out during service Closes within 2 years of airing Drugs/Smoking Chef Mike "The food is good" - Owner/Chef Gordon spits out food Gordon interviews locals "Dreadful" - Gordon "It's the worst I've ever seen" - Gordon Three censors/bleeps in a sentence Lazy Line Cook(s) Outdated Furniture "The food is fresh" - Owner/Chef Gordon gets food elsewhere Bad dishes/silverware Rotten Food Too large of menu Family Issues Head Chef w/ No Experience Crying Bad restaurant hours Dirty bathroom or waiting area Genuinely nice waitress/waiter Micromanagement Physical Threat Something broken in the kitchen Blames the customers
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Rodent/Insect in Kitchen
"Fresh Frozen" - Chef/Owner
Employee/owner walks out during service
Closes within 2 years of airing
Drugs/Smoking
Chef Mike
"The food is good" - Owner/Chef
Gordon spits out food
Gordon interviews locals
"Dreadful" - Gordon
"It's the worst I've ever seen" - Gordon
Three censors/bleeps in a sentence
Lazy Line Cook(s)
Outdated Furniture
"The food is fresh" - Owner/Chef
Gordon gets food elsewhere
Bad dishes/silverware
Rotten Food
Too large of menu
Family Issues
Head Chef w/ No Experience
Crying
Bad restaurant hours
Dirty bathroom or waiting area
Genuinely nice waitress/waiter
Micromanagement
Physical
Threat
Something broken in the kitchen
Blames the customers