Drugs/SmokingCryingRottenFood"Dreadful"- GordonMicromanagementLazyLineCook(s)BlamesthecustomersCloseswithin 2years ofairingThreecensors/bleepsin a sentenceSomethingbroken inthekitchenToolarge ofmenuRodent/Insectin KitchenHead Chefw/ NoExperienceDirtybathroomor waitingarea"The food isfresh" -Owner/ChefEmployee/ownerwalks out duringservice"FreshFrozen" -Chef/OwnerPhysicalThreat"The food isgood" -Owner/ChefBadrestauranthoursBaddishes/silverwareGordongets foodelsewhereChefMikeOutdatedFurniture"It's theworst I'veever seen"- GordonFamilyIssuesGordonspitsout foodGenuinely nicewaitress/waiterGordoninterviewslocalsDrugs/SmokingCryingRottenFood"Dreadful"- GordonMicromanagementLazyLineCook(s)BlamesthecustomersCloseswithin 2years ofairingThreecensors/bleepsin a sentenceSomethingbroken inthekitchenToolarge ofmenuRodent/Insectin KitchenHead Chefw/ NoExperienceDirtybathroomor waitingarea"The food isfresh" -Owner/ChefEmployee/ownerwalks out duringservice"FreshFrozen" -Chef/OwnerPhysicalThreat"The food isgood" -Owner/ChefBadrestauranthoursBaddishes/silverwareGordongets foodelsewhereChefMikeOutdatedFurniture"It's theworst I'veever seen"- GordonFamilyIssuesGordonspitsout foodGenuinely nicewaitress/waiterGordoninterviewslocals

Kitchen Nightmares Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. Drugs/Smoking
  2. Crying
  3. Rotten Food
  4. "Dreadful" - Gordon
  5. Micromanagement
  6. Lazy Line Cook(s)
  7. Blames the customers
  8. Closes within 2 years of airing
  9. Three censors/bleeps in a sentence
  10. Something broken in the kitchen
  11. Too large of menu
  12. Rodent/Insect in Kitchen
  13. Head Chef w/ No Experience
  14. Dirty bathroom or waiting area
  15. "The food is fresh" - Owner/Chef
  16. Employee/owner walks out during service
  17. "Fresh Frozen" - Chef/Owner
  18. Physical Threat
  19. "The food is good" - Owner/Chef
  20. Bad restaurant hours
  21. Bad dishes/silverware
  22. Gordon gets food elsewhere
  23. Chef Mike
  24. Outdated Furniture
  25. "It's the worst I've ever seen" - Gordon
  26. Family Issues
  27. Gordon spits out food
  28. Genuinely nice waitress/waiter
  29. Gordon interviews locals