7-day date marked USDA 41- 135 20 seconds FIFO Salmonella cleaning Julian Code organizational tool 85° done quality HACCP 165° 20 Minutes ServSafe Go 10 seconds Inventory 1 year manager clear cambro #1 risk factors that causes illness blue Batch Cooking Special Diet supervisor recipes discarded resource center 7-day date marked USDA 41- 135 20 seconds FIFO Salmonella cleaning Julian Code organizational tool 85° done quality HACCP 165° 20 Minutes ServSafe Go 10 seconds Inventory 1 year manager clear cambro #1 risk factors that causes illness blue Batch Cooking Special Diet supervisor recipes discarded resource center
(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
B-7-day date marked
B-USDA
N-41-
135
I-20 seconds
O-FIFO
I-Salmonella
O-cleaning
I-Julian Code
G-organizational tool
B-85°
B-done
B-quality
G-HACCP
G-165°
O-20 Minutes
I-ServSafe
N-Go
G-10 seconds
N-Inventory
B-1 year
G-manager
G-clear cambro
O-#1 risk factors that causes illness
O-blue
N-Batch Cooking
I-Special Diet supervisor
I-recipes
O-discarded
N-resource center