USDA 41- 135 manager discarded 10 seconds #1 risk factors that causes illness 7-day date marked 20 Minutes Go 85° ServSafe clear cambro recipes done FIFO Julian Code HACCP 165° Inventory organizational tool 1 year resource center Batch Cooking Salmonella blue Special Diet supervisor quality cleaning 20 seconds USDA 41- 135 manager discarded 10 seconds #1 risk factors that causes illness 7-day date marked 20 Minutes Go 85° ServSafe clear cambro recipes done FIFO Julian Code HACCP 165° Inventory organizational tool 1 year resource center Batch Cooking Salmonella blue Special Diet supervisor quality cleaning 20 seconds
(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
B-USDA
N-41-
135
G-manager
O-discarded
G-10 seconds
O-#1 risk factors that causes illness
B-7-day date marked
O-20 Minutes
N-Go
B-85°
I-ServSafe
G-clear cambro
I-recipes
B-done
O-FIFO
I-Julian Code
G-HACCP
G-165°
N-Inventory
G-organizational tool
B-1 year
N-resource center
N-Batch Cooking
I-Salmonella
O-blue
I-Special Diet supervisor
B-quality
O-cleaning
I-20 seconds