Almost allpeople livedand workedin thecountry.Childrenlearned to milkcows, churnbutter, and tendto farmanimals.Epidemics ofinfluenza, typhoidfever, typhus,dysentery, andplague werefrighteninglycommon.Life in pre-industrial timeschanged verylittle forEuropeans.Most peasantsstruggledsimply to meetthe basic needsof their families.The pace ofchange inpreindustrialsociety wasextremely slow.Societytypicallydepended onpeasants forfood and taxesThe nobilitywere usually nottaxed, putting afurther burdenon peasants andcraftsmen.Wealth in pre-industrialEuropean societywas concentratedin the hands of thefew, while povertywas common.Medieval andearly modernphysiciansrelied more onastrology thanscience.Pre-industrialpopulationdid notincreasesubstantially.In just 3years, almost1/3 of thepopulation ofEurope died. Buying evenone piece ofclothing wasa completeluxury.Poverty, war,plague, and poorhygiene resulted inhigh death rates,especially amongyoung people.The Englishdiet consistedmostly of darkrye bread andporridge, withvery little meat. They controlleda majority ofthe wealth inEurope in theform of land.Almost allpeople livedand workedin thecountry.Childrenlearned to milkcows, churnbutter, and tendto farmanimals.Epidemics ofinfluenza, typhoidfever, typhus,dysentery, andplague werefrighteninglycommon.Life in pre-industrial timeschanged verylittle forEuropeans.Most peasantsstruggledsimply to meetthe basic needsof their families.The pace ofchange inpreindustrialsociety wasextremely slow.Societytypicallydepended onpeasants forfood and taxesThe nobilitywere usually nottaxed, putting afurther burdenon peasants andcraftsmen.Wealth in pre-industrialEuropean societywas concentratedin the hands of thefew, while povertywas common.Medieval andearly modernphysiciansrelied more onastrology thanscience.Pre-industrialpopulationdid notincreasesubstantially.In just 3years, almost1/3 of thepopulation ofEurope died. Buying evenone piece ofclothing wasa completeluxury.Poverty, war,plague, and poorhygiene resulted inhigh death rates,especially amongyoung people.The Englishdiet consistedmostly of darkrye bread andporridge, withvery little meat.They controlleda majority ofthe wealth inEurope in theform of land.

Pranavi and Amaya - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Almost all people lived and worked in the country.
  2. Children learned to milk cows, churn butter, and tend to farm animals.
  3. Epidemics of influenza, typhoid fever, typhus, dysentery, and plague were frighteningly common.
  4. Life in pre-industrial times changed very little for Europeans.
  5. Most peasants struggled simply to meet the basic needs of their families.
  6. The pace of change in preindustrial society was extremely slow.
  7. Society typically depended on peasants for food and taxes
  8. The nobility were usually not taxed, putting a further burden on peasants and craftsmen.
  9. Wealth in pre-industrial European society was concentrated in the hands of the few, while poverty was common.
  10. Medieval and early modern physicians relied more on astrology than science.
  11. Pre-industrial population did not increase substantially.
  12. In just 3 years, almost 1/3 of the population of Europe died.
  13. Buying even one piece of clothing was a complete luxury.
  14. Poverty, war, plague, and poor hygiene resulted in high death rates, especially among young people.
  15. The English diet consisted mostly of dark rye bread and porridge, with very little meat.
  16. They controlled a majority of the wealth in Europe in the form of land.