Societytypicallydepended onpeasants forfood and taxesWealth in pre-industrialEuropean societywas concentratedin the hands of thefew, while povertywas common.Life in pre-industrial timeschanged verylittle forEuropeans.In just 3years, almost1/3 of thepopulation ofEurope died. The pace ofchange inpreindustrialsociety wasextremely slow.Medieval andearly modernphysiciansrelied more onastrology thanscience.Childrenlearned to milkcows, churnbutter, and tendto farmanimals.Poverty, war,plague, and poorhygiene resulted inhigh death rates,especially amongyoung people.Epidemics ofinfluenza, typhoidfever, typhus,dysentery, andplague werefrighteninglycommon.Buying evenone piece ofclothing wasa completeluxury.Most peasantsstruggledsimply to meetthe basic needsof their families.The nobilitywere usually nottaxed, putting afurther burdenon peasants andcraftsmen.Almost allpeople livedand workedin thecountry. They controlleda majority ofthe wealth inEurope in theform of land.Pre-industrialpopulationdid notincreasesubstantially.The Englishdiet consistedmostly of darkrye bread andporridge, withvery little meat.Societytypicallydepended onpeasants forfood and taxesWealth in pre-industrialEuropean societywas concentratedin the hands of thefew, while povertywas common.Life in pre-industrial timeschanged verylittle forEuropeans.In just 3years, almost1/3 of thepopulation ofEurope died. The pace ofchange inpreindustrialsociety wasextremely slow.Medieval andearly modernphysiciansrelied more onastrology thanscience.Childrenlearned to milkcows, churnbutter, and tendto farmanimals.Poverty, war,plague, and poorhygiene resulted inhigh death rates,especially amongyoung people.Epidemics ofinfluenza, typhoidfever, typhus,dysentery, andplague werefrighteninglycommon.Buying evenone piece ofclothing wasa completeluxury.Most peasantsstruggledsimply to meetthe basic needsof their families.The nobilitywere usually nottaxed, putting afurther burdenon peasants andcraftsmen.Almost allpeople livedand workedin thecountry.They controlleda majority ofthe wealth inEurope in theform of land.Pre-industrialpopulationdid notincreasesubstantially.The Englishdiet consistedmostly of darkrye bread andporridge, withvery little meat.

Pranavi and Amaya - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Society typically depended on peasants for food and taxes
  2. Wealth in pre-industrial European society was concentrated in the hands of the few, while poverty was common.
  3. Life in pre-industrial times changed very little for Europeans.
  4. In just 3 years, almost 1/3 of the population of Europe died.
  5. The pace of change in preindustrial society was extremely slow.
  6. Medieval and early modern physicians relied more on astrology than science.
  7. Children learned to milk cows, churn butter, and tend to farm animals.
  8. Poverty, war, plague, and poor hygiene resulted in high death rates, especially among young people.
  9. Epidemics of influenza, typhoid fever, typhus, dysentery, and plague were frighteningly common.
  10. Buying even one piece of clothing was a complete luxury.
  11. Most peasants struggled simply to meet the basic needs of their families.
  12. The nobility were usually not taxed, putting a further burden on peasants and craftsmen.
  13. Almost all people lived and worked in the country.
  14. They controlled a majority of the wealth in Europe in the form of land.
  15. Pre-industrial population did not increase substantially.
  16. The English diet consisted mostly of dark rye bread and porridge, with very little meat.