BrownBoardFryingYellowBoardBacterialFolicAcidLBVSoyHBVHiddenSugarsSesameAllergensVitaminC100degrees5 - 65degreesCarbohydrateVitaminAGlutenWhiteBoardMustardStarchJulienneCuttingLentilsCalciumChemical72degreesGreenBoardBlueBoardSugars-18to 0RedboardProteinCoeliacPeanutsCeleryCross -contaminationIronFibreEggsOils &SpreadsRubbinginPhysicalBakingE-coliBoilingBrownBoardFryingYellowBoardBacterialFolicAcidLBVSoyHBVHiddenSugarsSesameAllergensVitaminC100degrees5 - 65degreesCarbohydrateVitaminAGlutenWhiteBoardMustardStarchJulienneCuttingLentilsCalciumChemical72degreesGreenBoardBlueBoardSugars-18to 0RedboardProteinCoeliacPeanutsCeleryCross -contaminationIronFibreEggsOils &SpreadsRubbinginPhysicalBakingE-coliBoiling

Food Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Brown Board
  2. Frying
  3. Yellow Board
  4. Bacterial
  5. Folic Acid
  6. LBV
  7. Soy
  8. HBV
  9. Hidden Sugars
  10. Sesame
  11. Allergens
  12. Vitamin C
  13. 100 degrees
  14. 5 - 65 degrees
  15. Carbohydrate
  16. Vitamin A
  17. Gluten
  18. White Board
  19. Mustard
  20. Starch
  21. Julienne Cutting
  22. Lentils
  23. Calcium
  24. Chemical
  25. 72 degrees
  26. Green Board
  27. Blue Board
  28. Sugars
  29. -18 to 0
  30. Red board
  31. Protein
  32. Coeliac
  33. Peanuts
  34. Celery
  35. Cross - contamination
  36. Iron
  37. Fibre
  38. Eggs
  39. Oils & Spreads
  40. Rubbing in
  41. Physical
  42. Baking
  43. E-coli
  44. Boiling