Parenteral2.54SesameNutmegGlycogenVitaminLShrimpKetchup2.2VitaminATrypophobia10-15secondsCrocodile60seconds4FatOne160lbsSpicesRoux14daysJulienneAllodoxaphobiaTurtleMiseenPlace110degreesFLeftovers30daysProofing200-4002hours18inches165degreesF180degreesF6inches65-75degreesFGlucose+FructoseNorovirusParenteral2.54SesameNutmegGlycogenVitaminLShrimpKetchup2.2VitaminATrypophobia10-15secondsCrocodile60seconds4FatOne160lbsSpicesRoux14daysJulienneAllodoxaphobiaTurtleMiseenPlace110degreesFLeftovers30daysProofing200-4002hours18inches165degreesF180degreesF6inches65-75degreesFGlucose+FructoseNorovirus

Culinary & Nutritional Services BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Parenteral
  2. 2.54
  3. Sesame
  4. Nutmeg
  5. Glycogen
  6. Vitamin L
  7. Shrimp
  8. Ketchup
  9. 2.2
  10. Vitamin A
  11. Trypophobia
  12. 10-15 seconds
  13. Crocodile
  14. 60 seconds
  15. 4
  16. Fat
  17. One
  18. 160 lbs
  19. Spices
  20. Roux
  21. 14 days
  22. Julienne
  23. Allodoxaphobia
  24. Turtle
  25. Mise en Place
  26. 110 degrees F
  27. Leftovers
  28. 30 days
  29. Proofing
  30. 200-400
  31. 2 hours
  32. 18 inches
  33. 165 degrees F
  34. 180 degrees F
  35. 6 inches
  36. 65-75 degrees F
  37. Glucose + Fructose
  38. Norovirus