Customerorders a sodaand a water(doesn't touchthe water)3+ tables inyour sectionsend foodbackCustomerordering asteak inbetweentempsCustomerorders a sidethat is not onthe menuBrad faketrippingyouTableasks forsodawaterTable ordersa Kennyscooler orIsland KickerKenny beingsnippyduring arushLou says"last push"when it is nowhere nearlast pushMike says "Ineed runnersi can't pullanymorefood"Over half thetable needsa refill beforeany foodcomes outThere isno ice ineither cokestationLarge partywhere overhalf orders2 drinksTable askingfor bread 3+times whenyou are busyAmybossingpeoplearound86PrimeCustomerinterruptswhile yougreet themasking formellowyellow/MountainDewCustomershakes anempty item atyou (ex: drink,steak sauce)Tableasks forregularbutterCustomer notunderstandingsteak tempsCustomercomplainstheir welldone steak istough/burntTableorder a"bloomingonion"Can't findan openposCustomerorders a sodaand a water(doesn't touchthe water)3+ tables inyour sectionsend foodbackCustomerordering asteak inbetweentempsCustomerorders a sidethat is not onthe menuBrad faketrippingyouTableasks forsodawaterTable ordersa Kennyscooler orIsland KickerKenny beingsnippyduring arushLou says"last push"when it is nowhere nearlast pushMike says "Ineed runnersi can't pullanymorefood"Over half thetable needsa refill beforeany foodcomes outThere isno ice ineither cokestationLarge partywhere overhalf orders2 drinksTable askingfor bread 3+times whenyou are busyAmybossingpeoplearound86PrimeCustomerinterruptswhile yougreet themasking formellowyellow/MountainDewCustomershakes anempty item atyou (ex: drink,steak sauce)Tableasks forregularbutterCustomer notunderstandingsteak tempsCustomercomplainstheir welldone steak istough/burntTableorder a"bloomingonion"Can't findan openpos

Night at Roadhouse - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Customer orders a soda and a water (doesn't touch the water)
  2. 3+ tables in your section send food back
  3. Customer ordering a steak in between temps
  4. Customer orders a side that is not on the menu
  5. Brad fake tripping you
  6. Table asks for soda water
  7. Table orders a Kennys cooler or Island Kicker
  8. Kenny being snippy during a rush
  9. Lou says "last push" when it is no where near last push
  10. Mike says "I need runners i can't pull anymore food"
  11. Over half the table needs a refill before any food comes out
  12. There is no ice in either coke station
  13. Large party where over half orders 2 drinks
  14. Table asking for bread 3+ times when you are busy
  15. Amy bossing people around
  16. 86 Prime
  17. Customer interrupts while you greet them
  18. asking for mellow yellow/Mountain Dew
  19. Customer shakes an empty item at you (ex: drink, steak sauce)
  20. Table asks for regular butter
  21. Customer not understanding steak temps
  22. Customer complains their well done steak is tough/burnt
  23. Table order a "blooming onion"
  24. Can't find an open pos