Plantbased"Gutted"Somethinghasn't set"Humble"somethingNarratordescribesdish insteadof contestant"Let'scook!"RaviolliPressurecookerusedGregmakesa face"Inspired"/ "Divine""I nevercookedwith thisingredient"Fat notrendered"This isme ona plate"Something"threeways""We havemade adecision""I couldquite happilyeat thewhole thing""BIG / BOLDFLAVOURS"Contestantbreakssomething"These don'tbelong onthe sameplate"SomeonecriesDishmissingsauceTarteTatinRan outof timeto finishHerbcrustedrack oflambPlantbased"Gutted"Somethinghasn't set"Humble"somethingNarratordescribesdish insteadof contestant"Let'scook!"RaviolliPressurecookerusedGregmakesa face"Inspired"/ "Divine""I nevercookedwith thisingredient"Fat notrendered"This isme ona plate"Something"threeways""We havemade adecision""I couldquite happilyeat thewhole thing""BIG / BOLDFLAVOURS"Contestantbreakssomething"These don'tbelong onthe sameplate"SomeonecriesDishmissingsauceTarteTatinRan outof timeto finishHerbcrustedrack oflamb

Masterchef UK Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Plant based
  2. "Gutted"
  3. Something hasn't set
  4. "Humble" something
  5. Narrator describes dish instead of contestant
  6. "Let's cook!"
  7. Raviolli
  8. Pressure cooker used
  9. Greg makes a face
  10. "Inspired" / "Divine"
  11. "I never cooked with this ingredient"
  12. Fat not rendered
  13. "This is me on a plate"
  14. Something "three ways"
  15. "We have made a decision"
  16. "I could quite happily eat the whole thing"
  17. "BIG / BOLD FLAVOURS"
  18. Contestant breaks something
  19. "These don't belong on the same plate"
  20. Someone cries
  21. Dish missing sauce
  22. Tarte Tatin
  23. Ran out of time to finish
  24. Herb crusted rack of lamb