on-time for shift 1 week straight sold 3 cocktails off specials help clear a table that's not yours get 5 surveys completed uniform is correct and clean 1 week straight fill salt, pepper, sugars stocked and prepped kitchen properly wiped down and cleaned ALL trays served every special on weekly specials get a compliment from a manager entire shift not on phone wears pager without reminder sold 3 bottles of wine sold 3 desserts off specials take everything out of fridge and wipe it down wipe down and replace menus helped someone run out food/drinks folded 100 napkins complete daily checklist 15 rollups a shift 5 times get a compliment from a member wash, replace and clean centerpieces completed silverware and glassware all tickets are correct and signed on-time for shift 1 week straight sold 3 cocktails off specials help clear a table that's not yours get 5 surveys completed uniform is correct and clean 1 week straight fill salt, pepper, sugars stocked and prepped kitchen properly wiped down and cleaned ALL trays served every special on weekly specials get a compliment from a manager entire shift not on phone wears pager without reminder sold 3 bottles of wine sold 3 desserts off specials take everything out of fridge and wipe it down wipe down and replace menus helped someone run out food/drinks folded 100 napkins complete daily checklist 15 rollups a shift 5 times get a compliment from a member wash, replace and clean centerpieces completed silverware and glassware all tickets are correct and signed
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
on-time for shift 1 week straight
sold 3 cocktails off specials
help clear a table that's not yours
get 5 surveys completed
uniform is correct and clean 1 week straight
fill salt, pepper, sugars
stocked and prepped kitchen properly
wiped down and cleaned ALL trays
served every special on weekly specials
get a compliment from a manager
entire shift not on phone
wears pager without reminder
sold 3 bottles of wine
sold 3 desserts off specials
take everything out of fridge and wipe it down
wipe down and replace menus
helped someone run out food/drinks
folded 100 napkins
complete daily checklist
15 rollups a shift 5 times
get a compliment from a member
wash, replace and clean centerpieces
completed silverware and glassware
all tickets are correct and signed