Equipmentcannotstop on adimeAlways beaware ofemergencyexits andplansCommunicationbetweenemployees isimportant tomaintain jobsafetyInspectharness/lanyardprior to usingComplete pretrip inspectionsbeforeoperating eachpiece ofequipmentLook OutFor EachOtherHave clearpaths toemergencyexitsDo notassume drivervisibility,confirmvisibilityUseTeamLiftEnsureeveryoneis wearingPPEKeep yourfingers awayfrom movingmachineryLearn tocook healthyfoods youenjoy.PushCarts andPalletJacksDress toControlBodyHeatThe teamwith thesafestplayer’s winsDon’t LiftAboveShouldersWear yourmask toprevent thespread ofviruses.UseDesignatedPathsIf you are illor have aninjury, restand/or gettreatment.Always actwith cautionwhen usinga ladderUse matsonslipperyfloorsTestWeightFocuson YourTaskKeepObjects inPowerZoneReport/documentequipment issuesimmediatelyMaintainFirmFootingDon’t createhazards bybeingthoughtlessDo not cuttowardyourself whenusing a bladeor scissorsEnsure propertraining whenhandlingequipment ormachineryUseEquipmentFirstAlways makeeye contactand use verbalcommunicationwith PITOsAllow driverstime to powerdownequipment priorto approachingWashyourhandsoftenTake careof oneanotherStretchyour bodyevery dayKnow yourfamilyhealthhistoryScanAreaAheadLift WithSmoothSteadyMotionGraspOppositeCornersDrinkWaterStep/PivotDon’tTwistEnsure newemployeesunderstandrisks in theworkplaceFree!Clearly labeldesignatedhazardouszonesEat a varietyof foods,especiallyfruits andvegetablesPositionFeetAvoid EndRangeMotionsA safe workingenvironmentreduces lostwork time,illness andinjuriesWalk ata BriskPaceGetClose toObjectDo notassumepedestrianswill stop whendriving a PITOEstablishregularexerciseroutines inyour life.Do notwalk undera raisedplatformAdhere tosafe workpracticesDo not goto workunder theinfluenceService yourtools andmachineryregularlyBendat theKneesSocialDistance!Stay sixfeet apart.Do not walkin front ofmovingvehiclesProperFootwearMaintainEgressKeepgoodpostureLimit youruse ofalcohol.Equipmentcannotstop on adimeAlways beaware ofemergencyexits andplansCommunicationbetweenemployees isimportant tomaintain jobsafetyInspectharness/lanyardprior to usingComplete pretrip inspectionsbeforeoperating eachpiece ofequipmentLook OutFor EachOtherHave clearpaths toemergencyexitsDo notassume drivervisibility,confirmvisibilityUseTeamLiftEnsureeveryoneis wearingPPEKeep yourfingers awayfrom movingmachineryLearn tocook healthyfoods youenjoy.PushCarts andPalletJacksDress toControlBodyHeatThe teamwith thesafestplayer’s winsDon’t LiftAboveShouldersWear yourmask toprevent thespread ofviruses.UseDesignatedPathsIf you are illor have aninjury, restand/or gettreatment.Always actwith cautionwhen usinga ladderUse matsonslipperyfloorsTestWeightFocuson YourTaskKeepObjects inPowerZoneReport/documentequipment issuesimmediatelyMaintainFirmFootingDon’t createhazards bybeingthoughtlessDo not cuttowardyourself whenusing a bladeor scissorsEnsure propertraining whenhandlingequipment ormachineryUseEquipmentFirstAlways makeeye contactand use verbalcommunicationwith PITOsAllow driverstime to powerdownequipment priorto approachingWashyourhandsoftenTake careof oneanotherStretchyour bodyevery dayKnow yourfamilyhealthhistoryScanAreaAheadLift WithSmoothSteadyMotionGraspOppositeCornersDrinkWaterStep/PivotDon’tTwistEnsure newemployeesunderstandrisks in theworkplaceFree!Clearly labeldesignatedhazardouszonesEat a varietyof foods,especiallyfruits andvegetablesPositionFeetAvoid EndRangeMotionsA safe workingenvironmentreduces lostwork time,illness andinjuriesWalk ata BriskPaceGetClose toObjectDo notassumepedestrianswill stop whendriving a PITOEstablishregularexerciseroutines inyour life.Do notwalk undera raisedplatformAdhere tosafe workpracticesDo not goto workunder theinfluenceService yourtools andmachineryregularlyBendat theKneesSocialDistance!Stay sixfeet apart.Do not walkin front ofmovingvehiclesProperFootwearMaintainEgressKeepgoodpostureLimit youruse ofalcohol.

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Equipment cannot stop on a dime
  2. Always be aware of emergency exits and plans
  3. Communication between employees is important to maintain job safety
  4. Inspect harness/lanyard prior to using
  5. Complete pre trip inspections before operating each piece of equipment
  6. Look Out For Each Other
  7. Have clear paths to emergency exits
  8. Do not assume driver visibility, confirm visibility
  9. Use Team Lift
  10. Ensure everyone is wearing PPE
  11. Keep your fingers away from moving machinery
  12. Learn to cook healthy foods you enjoy.
  13. Push Carts and Pallet Jacks
  14. Dress to Control Body Heat
  15. The team with the safest player’s wins
  16. Don’t Lift Above Shoulders
  17. Wear your mask to prevent the spread of viruses.
  18. Use Designated Paths
  19. If you are ill or have an injury, rest and/or get treatment.
  20. Always act with caution when using a ladder
  21. Use mats on slippery floors
  22. Test Weight
  23. Focus on Your Task
  24. Keep Objects in Power Zone
  25. Report/document equipment issues immediately
  26. Maintain Firm Footing
  27. Don’t create hazards by being thoughtless
  28. Do not cut toward yourself when using a blade or scissors
  29. Ensure proper training when handling equipment or machinery
  30. Use Equipment First
  31. Always make eye contact and use verbal communication with PITOs
  32. Allow drivers time to power down equipment prior to approaching
  33. Wash your hands often
  34. Take care of one another
  35. Stretch your body every day
  36. Know your family health history
  37. Scan Area Ahead
  38. Lift With Smooth Steady Motion
  39. Grasp Opposite Corners
  40. Drink Water
  41. Step/Pivot Don’t Twist
  42. Ensure new employees understand risks in the workplace
  43. Free!
  44. Clearly label designated hazardous zones
  45. Eat a variety of foods, especially fruits and vegetables
  46. Position Feet
  47. Avoid End Range Motions
  48. A safe working environment reduces lost work time, illness and injuries
  49. Walk at a Brisk Pace
  50. Get Close to Object
  51. Do not assume pedestrians will stop when driving a PITO
  52. Establish regular exercise routines in your life.
  53. Do not walk under a raised platform
  54. Adhere to safe work practices
  55. Do not go to work under the influence
  56. Service your tools and machinery regularly
  57. Bend at the Knees
  58. Social Distance! Stay six feet apart.
  59. Do not walk in front of moving vehicles
  60. Proper Footwear
  61. Maintain Egress
  62. Keep good posture
  63. Limit your use of alcohol.