(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Stretch your body every day
Step/Pivot Don’t Twist
Look Out For Each Other
Equipment cannot stop on a dime
Lift With Smooth Steady Motion
Clearly label designated hazardous zones
Do not assume pedestrians will stop when driving a PITO
Do not cut toward yourself when using a blade or scissors
Grasp Opposite Corners
Use Equipment First
Scan Area Ahead
Keep good posture
Wear your mask to prevent the spread of viruses.
Wash your hands often
Keep Objects in Power Zone
Inspect harness/lanyard prior to using
Get Close to Object
A safe working environment reduces lost work time, illness and injuries
Walk at a Brisk Pace
Use mats on slippery floors
Proper Footwear
If you are ill or have an injury, rest and/or get treatment.
Dress to Control Body Heat
Take care of one another
Do not assume driver visibility, confirm visibility
Complete pre trip inspections before operating each piece of equipment
Avoid End Range Motions
Drink Water
Don’t create hazards by being thoughtless
Communication between employees is important to maintain job safety
Eat a variety of foods, especially fruits and vegetables
Test Weight
Social Distance! Stay six feet apart.
Allow drivers time to power down equipment prior to approaching
Always make eye contact and use verbal communication with PITOs
Limit your use of alcohol.
Do not walk under a raised platform
Service your tools and machinery regularly
Have clear paths to emergency exits
Do not walk in front of moving vehicles
Do not go to work under the influence
Use Team Lift
Don’t Lift Above Shoulders
Bend at the Knees
Establish regular exercise routines in your life.
Maintain Firm Footing
Maintain Egress
Ensure everyone is wearing PPE
Position Feet
Ensure new employees understand risks in the workplace
Always be aware of emergency exits and plans
Use Designated Paths
Learn to cook healthy foods you enjoy.
Push Carts and Pallet Jacks
Ensure proper training when handling equipment or machinery
