`obtainavariance24hoursRarehamburgers145FWildgameUSDAVisuallyinspect allfood itemsUnplugthe unitLOOKSeparatelyfrom foodthat will beservedSelect theCorrectsizeWearsingle useglovesPasteurizedStoredfood awayfrom thewallMaximumregisteringthermometerBonesin fishLabelson foodPurchasingfood fromapprovedreputablesupplierCook it usingconventionalcookingequipmentWashhandsDesignedsink forhandwashingJewelryAfter 1weekFood heldbetween70F and125F`obtainavariance24hoursRarehamburgers145FWildgameUSDAVisuallyinspect allfood itemsUnplugthe unitLOOKSeparatelyfrom foodthat will beservedSelect theCorrectsizeWearsingle useglovesPasteurizedStoredfood awayfrom thewallMaximumregisteringthermometerBonesin fishLabelson foodPurchasingfood fromapprovedreputablesupplierCook it usingconventionalcookingequipmentWashhandsDesignedsink forhandwashingJewelryAfter 1weekFood heldbetween70F and125F

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. `obtain a variance
  2. 24 hours
  3. Rare hamburgers
  4. 145F
  5. Wild game
  6. USDA
  7. Visually inspect all food items
  8. Unplug the unit
  9. LOOK
  10. Separately from food that will be served
  11. Select the Correct size
  12. Wear single use gloves
  13. Pasteurized
  14. Stored food away from the wall
  15. Maximum registering thermometer
  16. Bones in fish
  17. Labels on food
  18. Purchasing food from approved reputable supplier
  19. Cook it using conventional cooking equipment
  20. Wash hands
  21. Designed sink for hand washing
  22. Jewelry
  23. After 1 week
  24. Food held between 70F and 125F