Whenapprovedfrom aregulatoryauthorityGhSurfaceUse atest kitClean andsanitizeutensilsFhServecondimentsin originalcontainersIdentifyingingredientsforcustomersFhShellfish fromcontaminatedwatersWildgameat least180FahrenheitRarehamburgerStoringrecyclablesand paperbagsPhysical linkbetweenFaith anddirty waterAwayfrom prepareasFhReject thefood andreturn it tothe supplierFhLookBuy foodsthat doesnot requirepreppingCover thewound withimperialbandage andsingle useglovesdo notworkwith foodJewelryWhenapprovedfrom aregulatoryauthorityGhSurfaceUse atest kitClean andsanitizeutensilsFhServecondimentsin originalcontainersIdentifyingingredientsforcustomersFhShellfish fromcontaminatedwatersWildgameat least180FahrenheitRarehamburgerStoringrecyclablesand paperbagsPhysical linkbetweenFaith anddirty waterAwayfrom prepareasFhReject thefood andreturn it tothe supplierFhLookBuy foodsthat doesnot requirepreppingCover thewound withimperialbandage andsingle useglovesdo notworkwith foodJewelry

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. When approved from a regulatory authority
  2. Gh
  3. Surface
  4. Use a test kit
  5. Clean and sanitize utensils
  6. Fh
  7. Serve condiments in original containers
  8. Identifying ingredients for customers
  9. Fh
  10. Shellfish from contaminated waters
  11. Wild game
  12. at least 180 Fahrenheit
  13. Rare hamburger
  14. Storing recyclables and paper bags
  15. Physical link between Faith and dirty water
  16. Away from prep areas
  17. Fh
  18. Reject the food and return it to the supplier
  19. Fh
  20. Look
  21. Buy foods that does not require prepping
  22. Cover the wound with imperial bandage and single use gloves
  23. do not work with food
  24. Jewelry