(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Sell 8 non-alcoholic beverages in one shift.
F&B: Sell 6 Cheese and Charcuteries in a single shift.
Concierge: Perform a perfect tour of The Grotto (as per procedure).
Concierge: sell and serve 10 total food items in one shift.
F&B: Provide cold towels to 10 guests in the saunas in a single shift.
Give a tour to two guests with matching swimwear.
Sell one of every appetizer on the menu to a single table.
Give a tour of The Grotto to a guest with the same initials as you.
Concierge: Sell and serve a bottle of wine (excluding Prosecco).
F&B: Give a group of 4 a tour of The Grotto.
F&B: Replace 10 damp guest towels with fresh ones in a single shift.
Sell and serve 4 kale salads in a single shift.
F&B: Perform 10 tours of The Grotto in a single shift.
Sell and serve 8 blueberry mojitos in a single shift.
Have your name mentioned in a guest survey at checkout.
Create a team name and write it at the top of each Bingo card,
F&B: Give a tour to a media/VIP guest.
Sell and serve 5 mushroom toasts in one shift.
Sell and serve 8 craft beers in a single shift.
Create a team handshake and perform to a spa supervisor or manager.
Concierge: Sell and serve 4 9oz. glasses of wine in one shift.
Concierge: sell and serve 5 glasses of Prosecco (alone or as a mimosa) in one shift.
Concierge: Sell 3 Cheese and Charcuteries in one shift.
