Get Safety Skills Prepared Note Electrical Hazards in Kitchen Take Time and Care Dispose of Sharps Safely Observe and Note Spills Optional: Obey Mechanical Lift Procedures Neat Optional: Get Training on Mechanical Lift Devices Always Wash My Hands Give Aid in Combative Situations Observe Types of Combative Behavior Guard Against All Kitchen Hazards Clean Spills Immediately Considerate Obey Rules for Sharps Safety Keep Feet Wide and Balanced Get Proper Footwear Never Twist Body When Lifting Observe Signs of Wet Floors Obey Exposure Control Plan Am Responsible Guard Against Cuts and Lacerations Know Means of Transmission Never Drink on the Job Organize Resident Handling Never Take Risk with Bloodborne Pathogens Manage Combative Behavior Avoid Food Borne Intoxicants Note Standard Precautions for Infection Control Observant Flexible Never Lift Resident with the Back Watchful Never Take Risk to Move Resident Look Where I Walk Guarded Observe Emergency Procedures Get Help with Lifting and Moving Safe Helpful Obey Food Handling Procedures Observe Proper Body Mechanics for Lifting Note PPE Hazards Specific to Job Know Cafeteria Hazards Protective Obey PPE Guidelines for Use Note Sharp Objects Guard Against Needlesticks Focused Always Inspect Mechanical Devices Ready Obey Safe Driving Rules Observe Hot Surfaces That Cause Burns Guard Routes of Infection Transmission Note Weather Hazards Specific to Job Note Wet Surfaces Get Help for Drug Abuse Guard Against Bloodborne Pathogens Go Slow in Slippery Conditions Wear Seat Belt Get Training on PPE Note Causes for Combative Behavior No Fooling Around Maintain Good Posture While Lifting Observe Elements for Infection Spread Note Dangerous Conditions Get Serious About Safety Sure Gather All Equipment Before Lifting a Resident Alert Know Hazards That Require PPE Aware Obey Safety Rules Note Proper Use of Sharps Get Safety Skills Prepared Note Electrical Hazards in Kitchen Take Time and Care Dispose of Sharps Safely Observe and Note Spills Optional: Obey Mechanical Lift Procedures Neat Optional: Get Training on Mechanical Lift Devices Always Wash My Hands Give Aid in Combative Situations Observe Types of Combative Behavior Guard Against All Kitchen Hazards Clean Spills Immediately Considerate Obey Rules for Sharps Safety Keep Feet Wide and Balanced Get Proper Footwear Never Twist Body When Lifting Observe Signs of Wet Floors Obey Exposure Control Plan Am Responsible Guard Against Cuts and Lacerations Know Means of Transmission Never Drink on the Job Organize Resident Handling Never Take Risk with Bloodborne Pathogens Manage Combative Behavior Avoid Food Borne Intoxicants Note Standard Precautions for Infection Control Observant Flexible Never Lift Resident with the Back Watchful Never Take Risk to Move Resident Look Where I Walk Guarded Observe Emergency Procedures Get Help with Lifting and Moving Safe Helpful Obey Food Handling Procedures Observe Proper Body Mechanics for Lifting Note PPE Hazards Specific to Job Know Cafeteria Hazards Protective Obey PPE Guidelines for Use Note Sharp Objects Guard Against Needlesticks Focused Always Inspect Mechanical Devices Ready Obey Safe Driving Rules Observe Hot Surfaces That Cause Burns Guard Routes of Infection Transmission Note Weather Hazards Specific to Job Note Wet Surfaces Get Help for Drug Abuse Guard Against Bloodborne Pathogens Go Slow in Slippery Conditions Wear Seat Belt Get Training on PPE Note Causes for Combative Behavior No Fooling Around Maintain Good Posture While Lifting Observe Elements for Infection Spread Note Dangerous Conditions Get Serious About Safety Sure Gather All Equipment Before Lifting a Resident Alert Know Hazards That Require PPE Aware Obey Safety Rules Note Proper Use of Sharps
(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
G-Get Safety Skills
B-Prepared
N-Note Electrical
Hazards in Kitchen
I-Take Time and
Care
I-Dispose of Sharps
Safely
O-Observe and Note
Spills
O-Optional: Obey
Mechanical Lift
Procedures
B-Neat
G-Optional: Get
Training on
Mechanical Lift
Devices
I-Always Wash My
Hands
G-Give Aid in
Combative
Situations
O-Observe Types of
Combative
Behavior
G-Guard Against All
Kitchen Hazards
I-Clean Spills
Immediately
B-Considerate
O-Obey Rules for
Sharps Safety
I-Keep Feet Wide
and Balanced
G-Get Proper
Footwear
N-
Never Twist Body
When Lifting
O-Observe Signs of
Wet Floors
O-Obey Exposure
Control Plan
I-Am Responsible
G-Guard Against Cuts
and Lacerations
I-Know Means of
Transmission
N-Never Drink on the
Job
O-Organize Resident
Handling
N-Never Take Risk
with Bloodborne
Pathogens
I-Manage Combative
Behavior
I-Avoid Food Borne
Intoxicants
N-Note Standard
Precautions for
Infection Control
B-Observant
B-Flexible
N-Never Lift Resident
with the Back
B-Watchful
N-Never Take Risk to
Move Resident
I-Look Where I Walk
B-Guarded
O-Observe
Emergency
Procedures
G-Get Help with
Lifting and Moving
B-Safe
B-Helpful
O-Obey Food
Handling
Procedures
O-Observe Proper
Body Mechanics for
Lifting
N-Note PPE Hazards
Specific to Job
I-Know Cafeteria
Hazards
B-Protective
O-Obey PPE
Guidelines for Use
N-Note Sharp Objects
G-Guard Against
Needlesticks
B-Focused
I-Always Inspect
Mechanical Devices
B-Ready
O-Obey Safe Driving
Rules
O-Observe Hot
Surfaces That
Cause Burns
G-Guard Routes of
Infection
Transmission
N-Note Weather
Hazards Specific to
Job
N- Note Wet Surfaces
G-Get Help for Drug
Abuse
G-Guard Against
Bloodborne
Pathogens
G-Go Slow in Slippery
Conditions
I-Wear Seat Belt
G-Get Training on
PPE
N-Note Causes for
Combative
Behavior
N-No Fooling
Around
I-Maintain Good
Posture While
Lifting
O-Observe Elements
for Infection Spread
N-Note Dangerous
Conditions
G-Get Serious About
Safety
B-Sure
G-Gather All
Equipment Before
Lifting a Resident
B-Alert
I-Know Hazards That
Require PPE
B-Aware
O-Obey Safety
Rules
N-
Note Proper Use of
Sharps