TIP Nashville Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Half eaten chocolate cake
2. Dre leaves meat scrap in cryo-vac
3. Tony leaves a wet towel on station
4. Tahlor has a bikini
5. Servers run without plates
6. We run out of towels by Monday
7. Fryers left without oil
8. US foods comes after 2p
9. Unlabeled sauces on station
10. Parties fire at the same time
11. Newest item used before "use first"
12. Gavin makes red chimi
13. 1/2 qt left in an 8 qt cambro
14. Line chef uses prep station to make b/u and doesn't clean up
15. Timer changed/turned off without informing chef
16. Dishes left on top of fuckit bucket
17. Orders come in back to back
18. Chef doesn't say "hot" or "behind"
19. Chef forgets what they came for in the walk in
20. 12 qt of naked citrus left by the cheese section
21. 22 qts all in use for bravas
22. Desserts left on rack without plastic wrap
23. Servers ring in post shift meal
24. Bar has all of the 8 qts in use
25. Kelsey has carbon smudges on her arms/apron