(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Dishes left on top of fuckit bucket
12 qt of naked citrus left by the cheese section
Servers run without plates
1/2 qt left in an 8 qt cambro
Gavin makes red chimi
Unlabeled sauces on station
Chef doesn't say "hot" or "behind"
Chef forgets what they came for in the walk in
Desserts left on rack without plastic wrap
We run out of towels by Monday
22 qts all in use for bravas
Line chef uses prep station to make b/u and doesn't clean up
