RecordkeepingSignificanceof ControlonchemicalsCookingTempPestcontrolSensitizationWeightcontrolLabellingPersonalhygieneHandwashCleaningSignificanceof SievechecksSignificanceof bucketwalkPPEHandlingofproductSignificanceof MDSignificanceof AllergensegregationRecordkeepingSignificanceof ControlonchemicalsCookingTempPestcontrolSensitizationWeightcontrolLabellingPersonalhygieneHandwashCleaningSignificanceof SievechecksSignificanceof bucketwalkPPEHandlingofproductSignificanceof MDSignificanceof Allergensegregation

FOOD SAFETY - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Record keeping
  2. Significance of Control on chemicals
  3. Cooking Temp
  4. Pest control
  5. Sensitization
  6. Weight control
  7. Labelling
  8. Personal hygiene
  9. Hand wash
  10. Cleaning
  11. Significance of Sieve checks
  12. Significance of bucket walk
  13. PPE
  14. Handling of product
  15. Significance of MD
  16. Significance of Allergen segregation