Norovirus48hoursrawmeat &poultry20SecondscountertopFree!DangerZone40degreesFahrenheitsanitizeUse-ByDateBotulism3-4days165degreesFahrenheitfoodthermometerexpirationdateCleanSeparateCook ChillNorovirus48hoursrawmeat &poultry20SecondscountertopFree!DangerZone40degreesFahrenheitsanitizeUse-ByDateBotulism3-4days165degreesFahrenheitfoodthermometerexpirationdateCleanSeparateCook Chill

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Norovirus
  2. 48 hours
  3. raw meat & poultry
  4. 20 Seconds
  5. countertop
  6. Free!
  7. Danger Zone
  8. 40 degrees Fahrenheit
  9. sanitize
  10. Use-By Date
  11. Botulism
  12. 3-4 days
  13. 165 degrees Fahrenheit
  14. food thermometer
  15. expiration date
  16. Clean Separate Cook Chill