rawmeat &poultrysanitize20Seconds48hourscountertopexpirationdateBotulismFree!Use-ByDate3-4days40degreesFahrenheitfoodthermometer165degreesFahrenheitDangerZoneNorovirusCleanSeparateCook Chillrawmeat &poultrysanitize20Seconds48hourscountertopexpirationdateBotulismFree!Use-ByDate3-4days40degreesFahrenheitfoodthermometer165degreesFahrenheitDangerZoneNorovirusCleanSeparateCook Chill

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. raw meat & poultry
  2. sanitize
  3. 20 Seconds
  4. 48 hours
  5. countertop
  6. expiration date
  7. Botulism
  8. Free!
  9. Use-By Date
  10. 3-4 days
  11. 40 degrees Fahrenheit
  12. food thermometer
  13. 165 degrees Fahrenheit
  14. Danger Zone
  15. Norovirus
  16. Clean Separate Cook Chill