40degreesFahrenheitexpirationdateUse-ByDateCleanSeparateCook Chill20SecondscountertopDangerZoneBotulismNorovirusrawmeat &poultryfoodthermometer48hours3-4days165degreesFahrenheitsanitizeFree!40degreesFahrenheitexpirationdateUse-ByDateCleanSeparateCook Chill20SecondscountertopDangerZoneBotulismNorovirusrawmeat &poultryfoodthermometer48hours3-4days165degreesFahrenheitsanitizeFree!

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 40 degrees Fahrenheit
  2. expiration date
  3. Use-By Date
  4. Clean Separate Cook Chill
  5. 20 Seconds
  6. countertop
  7. Danger Zone
  8. Botulism
  9. Norovirus
  10. raw meat & poultry
  11. food thermometer
  12. 48 hours
  13. 3-4 days
  14. 165 degrees Fahrenheit
  15. sanitize
  16. Free!