(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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What is the name of the critic who likes the soup?
How does Remy and Linguini cook?
Why does Remy's clan have to leave their home in the living room ceiling?
What name does Linguini give Remy?
Why does Remy have a hallucination of Gusteau?
What is the name of the man who reviews restaurants' food?
What job did Linguini have before he became a cook?
How does Remy learn that Gusteau is dead?
Who does Linguini tell first about Remy?
Why do Linguini and Remy have a big argument?
Who is Gusteau's son?
What happens to the health inspector after he enters the kitchen at Gusteau's and finds the rats cooking?
What's the name of the restaurant that Remy, Colette, and Linguini open?
What job is Remy given in the rat colony?
How did Gusteau die?
Who convinces Skinner to keep Linguini in the kitchen?
What is Linguini's mother's name?
What is the name of Remy's father?
Where did Linguine hide Remy so that Remy could be the cook and not be noticed?
Who calls the health inspector to report a rat infestation at Gusteau's?
What is the name of the only female chef at Gusteau's?
What happens when Linguini tries to fix the soup he ruined?
Where did "Ratatouille" take place?
What is the name of Remy's and Linguini's restaurant at the end of the movie?
When Anton Ego is in the restaurant, what dish does Remy want to serve him?
What is Remy's dream?
What kind of rodent was Remy in "Ratatouille"?
What is the first thing that Remy prepares in the kitchen at Gusteau's?
What is the name of the chef of Gusteau's kitchen after he dies?
What is the name of the restaurant where Remy and Linguini work?
What is the name of Remy's brother?
There is a picture right next to the back door. What is the picture of?
Chef Auguste Gusteau wrote Remy's favorite cookbook which went by what title?
What is a reason Horst give when asked why he has done time?