CashoutPrepstationServicechargeDiningoptionEnterpriseSendStayNo PrintprepstationSubtotalIn theweedsDupeTipOnthe flyNon-printingprepstationUpsellLinecookBOGOStationHoldExpediterModifiergroupGroupModifierSeatToastWebShiftreviewHostBalancedueFireAuto-gratuityKitchendisplaysystem(KDS)OpenitemTwo-levelfulfillmentPointof sale(POS)GuestFacingDisplay(GFD)CapturedpaymentBartenderGratuityQuickservicerestaurant(QSR)Revenuecenter86BusserOpenorderFront ofhouse(FOH)Fullservicerestaurant(FSR)OfflinepaymentsServerCashoutPrepstationServicechargeDiningoptionEnterpriseSendStayNo PrintprepstationSubtotalIn theweedsDupeTipOnthe flyNon-printingprepstationUpsellLinecookBOGOStationHoldExpediterModifiergroupGroupModifierSeatToastWebShiftreviewHostBalancedueFireAuto-gratuityKitchendisplaysystem(KDS)OpenitemTwo-levelfulfillmentPointof sale(POS)GuestFacingDisplay(GFD)CapturedpaymentBartenderGratuityQuickservicerestaurant(QSR)Revenuecenter86BusserOpenorderFront ofhouse(FOH)Fullservicerestaurant(FSR)OfflinepaymentsServer

Toast Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cash out
  2. Prep station
  3. Service charge
  4. Dining option
  5. Enterprise
  6. Send
  7. Stay
  8. No Print prep station
  9. Subtotal
  10. In the weeds
  11. Dupe
  12. Tip
  13. On the fly
  14. Non-printing prep station
  15. Upsell
  16. Line cook
  17. BOGO
  18. Station
  19. Hold
  20. Expediter
  21. Modifier group
  22. Group
  23. Modifier
  24. Seat
  25. Toast Web
  26. Shift review
  27. Host
  28. Balance due
  29. Fire
  30. Auto-gratuity
  31. Kitchen display system (KDS)
  32. Open item
  33. Two-level fulfillment
  34. Point of sale (POS)
  35. Guest Facing Display (GFD)
  36. Captured payment
  37. Bartender
  38. Gratuity
  39. Quick service restaurant (QSR)
  40. Revenue center
  41. 86
  42. Busser
  43. Open order
  44. Front of house (FOH)
  45. Full service restaurant (FSR)
  46. Offline payments
  47. Server