Hangingdirty teatowel onthe benchContaminatingseasoningbowlsNot usingcorrectheatprotectionTouchinghot oventrays withoutprotectionRaw and readyto eat foods onthe samechoppingboardPutting dirtyequipmentonto thebenchSpillingfood ontogroundNot washinghands afterhandling rawmeat andtouchingfood/equipment.Touching teatowel aftertouching rawmeatLeavingcold foodsout of thefridgeTouchingready to eatfoods withoutwashinghandsWearingjewelleryPutting cookedmeat onto araw meatchoppingboardIncorrectchoppingtechniqueNot usingutensils toservefoodCarryingknifeunsafelyTouching/scratchinghairIncorrectlycleaningchoppingboardKnifein sinkNot usingseperatechoppingboardsFree!NotcleaningspillsTouching/scratchingfaceHairdownHangingdirty teatowel onthe benchContaminatingseasoningbowlsNot usingcorrectheatprotectionTouchinghot oventrays withoutprotectionRaw and readyto eat foods onthe samechoppingboardPutting dirtyequipmentonto thebenchSpillingfood ontogroundNot washinghands afterhandling rawmeat andtouchingfood/equipment.Touching teatowel aftertouching rawmeatLeavingcold foodsout of thefridgeTouchingready to eatfoods withoutwashinghandsWearingjewelleryPutting cookedmeat onto araw meatchoppingboardIncorrectchoppingtechniqueNot usingutensils toservefoodCarryingknifeunsafelyTouching/scratchinghairIncorrectlycleaningchoppingboardKnifein sinkNot usingseperatechoppingboardsFree!NotcleaningspillsTouching/scratchingfaceHairdown

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hanging dirty tea towel on the bench
  2. Contaminating seasoning bowls
  3. Not using correct heat protection
  4. Touching hot oven trays without protection
  5. Raw and ready to eat foods on the same chopping board
  6. Putting dirty equipment onto the bench
  7. Spilling food onto ground
  8. Not washing hands after handling raw meat and touching food/equipment.
  9. Touching tea towel after touching raw meat
  10. Leaving cold foods out of the fridge
  11. Touching ready to eat foods without washing hands
  12. Wearing jewellery
  13. Putting cooked meat onto a raw meat chopping board
  14. Incorrect chopping technique
  15. Not using utensils to serve food
  16. Carrying knife unsafely
  17. Touching/ scratching hair
  18. Incorrectly cleaning chopping board
  19. Knife in sink
  20. Not using seperate chopping boards
  21. Free!
  22. Not cleaning spills
  23. Touching/ scratching face
  24. Hair down