ExpertappearanceborkedequipmentorfurnishingsMicromanagerShiftsblameSHUTITDOWN!Houseon thelineIT'SRAW!!!!FoodcriticGordongets intoscreamingmatchRates foodhighlywhen it'sterriblePukeowner eatsor drinkswhile onshiftGordonpuns andquipsHotSweatyMenBumblingBaffoonlying aboutfrequencyof cleaningemotionalmanipulationScreamingcan beheard bydiners3rd partyinterviewCryingCustomerwalks outscallopsunqualifiedhead chefWord hasgotten aroundthat gordon isat X and thedining room ispackedOwnerrude tocustomersor staffGordonspitsout foodpennypinchingYUMMYBUGS!CluelessownerGordonsticks hishand ingrosssubstancepublicitystuntmulti dishsendbackGordonsays"you're indenial"sogfoodabominationfoodExcessiveamount ofstoredproduct"Nobody hasevercomplainedabout thefood"oversizedmenuGordonthreateningto leaveegotisticalchefFiredsilverspoonownerhatesrenovationsFreshfrozenLies aboutfoodbeingfreshFilthyKitchen/walk inSexyGordonExcusesExcusesExcusesThat's aPOSsystemalrightFake/cannedseafoodHe'sBri'ishPraises Gordon atthe start ofepisode only tosay that he doesn'tknow what he'stalking about laterLoveablestaffmemberMiddle agedwoman hascrush ongordonThere was acommunicationerror86"I do care"or "Ihaven'tgiven up"uh ohstinkyChefMikeCustomerscomplainingabout waittimeStaffleaves inthe middleof servicetackydecorourfamous/awardwinningcrosscontaminationGordontakes asecondbitedead clams/oysters/lobstersGordon get'sserver/ownerto eat off hisplate.owesstaffmoneyRefusesto takecriticismweirdosbadhair orfashionGordonrepairsfamilyLazystaff"The foodis not theproblem"chef isn'tallowed tochangemenuchefregainspassionNew Yorkor similaraccentDatingownerdelusionsofgrandeurExpertappearanceborkedequipmentorfurnishingsMicromanagerShiftsblameSHUTITDOWN!Houseon thelineIT'SRAW!!!!FoodcriticGordongets intoscreamingmatchRates foodhighlywhen it'sterriblePukeowner eatsor drinkswhile onshiftGordonpuns andquipsHotSweatyMenBumblingBaffoonlying aboutfrequencyof cleaningemotionalmanipulationScreamingcan beheard bydiners3rd partyinterviewCryingCustomerwalks outscallopsunqualifiedhead chefWord hasgotten aroundthat gordon isat X and thedining room ispackedOwnerrude tocustomersor staffGordonspitsout foodpennypinchingYUMMYBUGS!CluelessownerGordonsticks hishand ingrosssubstancepublicitystuntmulti dishsendbackGordonsays"you're indenial"sogfoodabominationfoodExcessiveamount ofstoredproduct"Nobody hasevercomplainedabout thefood"oversizedmenuGordonthreateningto leaveegotisticalchefFiredsilverspoonownerhatesrenovationsFreshfrozenLies aboutfoodbeingfreshFilthyKitchen/walk inSexyGordonExcusesExcusesExcusesThat's aPOSsystemalrightFake/cannedseafoodHe'sBri'ishPraises Gordon atthe start ofepisode only tosay that he doesn'tknow what he'stalking about laterLoveablestaffmemberMiddle agedwoman hascrush ongordonThere was acommunicationerror86"I do care"or "Ihaven'tgiven up"uh ohstinkyChefMikeCustomerscomplainingabout waittimeStaffleaves inthe middleof servicetackydecorourfamous/awardwinningcrosscontaminationGordontakes asecondbitedead clams/oysters/lobstersGordon get'sserver/ownerto eat off hisplate.owesstaffmoneyRefusesto takecriticismweirdosbadhair orfashionGordonrepairsfamilyLazystaff"The foodis not theproblem"chef isn'tallowed tochangemenuchefregainspassionNew Yorkor similaraccentDatingownerdelusionsofgrandeur

Kibjen Naitmears - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Expert appearance
  2. borked equipment or furnishings
  3. Micromanager
  4. Shifts blame
  5. SHUT IT DOWN!
  6. House on the line
  7. IT'S RAW!!!!
  8. Food critic
  9. Gordon gets into screaming match
  10. Rates food highly when it's terrible
  11. Puke
  12. owner eats or drinks while on shift
  13. Gordon puns and quips
  14. Hot Sweaty Men
  15. Bumbling Baffoon
  16. lying about frequency of cleaning
  17. emotional manipulation
  18. Screaming can be heard by diners
  19. 3rd party interview
  20. Crying
  21. Customer walks out
  22. scallops
  23. unqualified head chef
  24. Word has gotten around that gordon is at X and the dining room is packed
  25. Owner rude to customers or staff
  26. Gordon spits out food
  27. penny pinching
  28. YUMMY BUGS!
  29. Clueless owner
  30. Gordon sticks his hand in gross substance
  31. publicity stunt
  32. multi dish sendback
  33. Gordon says "you're in denial"
  34. sog food
  35. abomination food
  36. Excessive amount of stored product
  37. "Nobody has ever complained about the food"
  38. oversized menu
  39. Gordon threatening to leave
  40. egotistical chef
  41. Fired
  42. silver spoon
  43. owner hates renovations
  44. Fresh frozen
  45. Lies about food being fresh
  46. Filthy Kitchen/ walk in
  47. Sexy Gordon
  48. Excuses Excuses Excuses
  49. That's a POS system alright
  50. Fake/canned seafood
  51. He's Bri'ish
  52. Praises Gordon at the start of episode only to say that he doesn't know what he's talking about later
  53. Loveable staff member
  54. Middle aged woman has crush on gordon
  55. There was a communication error
  56. 86
  57. "I do care" or "I haven't given up"
  58. uh oh stinky
  59. Chef Mike
  60. Customers complaining about wait time
  61. Staff leaves in the middle of service
  62. tacky decor
  63. our famous/award winning
  64. cross contamination
  65. Gordon takes a second bite
  66. dead clams/ oysters/lobsters
  67. Gordon get's server/owner to eat off his plate.
  68. owes staff money
  69. Refuses to take criticism
  70. weirdos
  71. bad hair or fashion
  72. Gordon repairs family
  73. Lazy staff
  74. "The food is not the problem"
  75. chef isn't allowed to change menu
  76. chef regains passion
  77. New York or similar accent
  78. Dating owner
  79. delusions of grandeur