MenuItems NotAvailableGordongivesnew techFood wasfromfrozen orfrom a canCustomerinterviewsCryingFamilyMembersOverlyLargeMenu"That'sjust hisopinion"Gordonactuallylikes thefoodCluelessownerOldfoodBurnedFoodFreshFrozendishesRatDroppingsUsescleaningas anexcuseSupersmallportionsMoldyFood"WeCleanedLastWeek"ExcessivemicrowavesuseExcessFood inWalk-InGordonshutsdownkitchenBrokenTables/ChairsRawFoodLittle orNo VisibleSignageOutsideOld-fashionedfoodBrokenApplianceWalk-InBelowTempMold inWalk-InSlowkitchen/tableserviceCookednext toraw foodImitationCrabColdFoodManagerLies AboutSomethingStupidDrenchedinoil/sauceKitchen/staffarguments80'sDecorRoachesOwner can'ttakeaccountabilityHandfulof Slimeor Sludge"Ramsay'sa worldclass chef"Hair infoodWaitressCriesMenuItems NotAvailableGordongivesnew techFood wasfromfrozen orfrom a canCustomerinterviewsCryingFamilyMembersOverlyLargeMenu"That'sjust hisopinion"Gordonactuallylikes thefoodCluelessownerOldfoodBurnedFoodFreshFrozendishesRatDroppingsUsescleaningas anexcuseSupersmallportionsMoldyFood"WeCleanedLastWeek"ExcessivemicrowavesuseExcessFood inWalk-InGordonshutsdownkitchenBrokenTables/ChairsRawFoodLittle orNo VisibleSignageOutsideOld-fashionedfoodBrokenApplianceWalk-InBelowTempMold inWalk-InSlowkitchen/tableserviceCookednext toraw foodImitationCrabColdFoodManagerLies AboutSomethingStupidDrenchedinoil/sauceKitchen/staffarguments80'sDecorRoachesOwner can'ttakeaccountabilityHandfulof Slimeor Sludge"Ramsay'sa worldclass chef"Hair infoodWaitressCries

Kitchen Nightmares Bingo Card - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Menu Items Not Available
  2. Gordon gives new tech
  3. Food was from frozen or from a can
  4. Customer interviews
  5. Crying Family Members
  6. Overly Large Menu
  7. "That's just his opinion"
  8. Gordon actually likes the food
  9. Clueless owner
  10. Old food
  11. Burned Food
  12. Fresh Frozen dishes
  13. Rat Droppings
  14. Uses cleaning as an excuse
  15. Super small portions
  16. Moldy Food
  17. "We Cleaned Last Week"
  18. Excessive microwaves use
  19. Excess Food in Walk-In
  20. Gordon shuts down kitchen
  21. Broken Tables/ Chairs
  22. Raw Food
  23. Little or No Visible Signage Outside
  24. Old-fashioned food
  25. Broken Appliance
  26. Walk-In Below Temp
  27. Mold in Walk-In
  28. Slow kitchen/table service
  29. Cooked next to raw food
  30. Imitation Crab
  31. Cold Food
  32. Manager Lies About Something Stupid
  33. Drenched in oil/sauce
  34. Kitchen/staff arguments
  35. 80's Decor
  36. Roaches
  37. Owner can't take accountability
  38. Handful of Slime or Sludge
  39. "Ramsay's a world class chef"
  40. Hair in food
  41. Waitress Cries