Little orNo VisibleSignageOutsideCustomerinterviewsMenuItems NotAvailableBrokenApplianceExcessivemicrowavesuseMoldyFoodRoachesColdFoodDrenchedinoil/sauceImitationCrabGordongivesnew techBurnedFoodBrokenTables/ChairsGordonactuallylikes thefoodFreshFrozendishesManagerLies AboutSomethingStupidWalk-InBelowTempOwner can'ttakeaccountability"Ramsay'sa worldclass chef""WeCleanedLastWeek"OverlyLargeMenuOldfoodGordonshutsdownkitchenRatDroppingsUsescleaningas anexcuseRawFoodOld-fashionedfood80'sDecorExcessFood inWalk-InHandfulof Slimeor SludgeKitchen/staffargumentsCryingFamilyMembersSupersmallportionsFood wasfromfrozen orfrom a canMold inWalk-InCookednext toraw foodHair infood"That'sjust hisopinion"WaitressCriesCluelessownerSlowkitchen/tableserviceLittle orNo VisibleSignageOutsideCustomerinterviewsMenuItems NotAvailableBrokenApplianceExcessivemicrowavesuseMoldyFoodRoachesColdFoodDrenchedinoil/sauceImitationCrabGordongivesnew techBurnedFoodBrokenTables/ChairsGordonactuallylikes thefoodFreshFrozendishesManagerLies AboutSomethingStupidWalk-InBelowTempOwner can'ttakeaccountability"Ramsay'sa worldclass chef""WeCleanedLastWeek"OverlyLargeMenuOldfoodGordonshutsdownkitchenRatDroppingsUsescleaningas anexcuseRawFoodOld-fashionedfood80'sDecorExcessFood inWalk-InHandfulof Slimeor SludgeKitchen/staffargumentsCryingFamilyMembersSupersmallportionsFood wasfromfrozen orfrom a canMold inWalk-InCookednext toraw foodHair infood"That'sjust hisopinion"WaitressCriesCluelessownerSlowkitchen/tableservice

Kitchen Nightmares Bingo Card - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Little or No Visible Signage Outside
  2. Customer interviews
  3. Menu Items Not Available
  4. Broken Appliance
  5. Excessive microwaves use
  6. Moldy Food
  7. Roaches
  8. Cold Food
  9. Drenched in oil/sauce
  10. Imitation Crab
  11. Gordon gives new tech
  12. Burned Food
  13. Broken Tables/ Chairs
  14. Gordon actually likes the food
  15. Fresh Frozen dishes
  16. Manager Lies About Something Stupid
  17. Walk-In Below Temp
  18. Owner can't take accountability
  19. "Ramsay's a world class chef"
  20. "We Cleaned Last Week"
  21. Overly Large Menu
  22. Old food
  23. Gordon shuts down kitchen
  24. Rat Droppings
  25. Uses cleaning as an excuse
  26. Raw Food
  27. Old-fashioned food
  28. 80's Decor
  29. Excess Food in Walk-In
  30. Handful of Slime or Sludge
  31. Kitchen/staff arguments
  32. Crying Family Members
  33. Super small portions
  34. Food was from frozen or from a can
  35. Mold in Walk-In
  36. Cooked next to raw food
  37. Hair in food
  38. "That's just his opinion"
  39. Waitress Cries
  40. Clueless owner
  41. Slow kitchen/table service