Mold in Walk-In Gordon shuts down kitchen Handful of Slime or Sludge Burned Food Walk-In Below Temp Little or No Visible Signage Outside Imitation Crab Kitchen/staff arguments Fresh Frozen dishes "Ramsay's a world class chef" The Mayor visits Customer interviews Excessive microwaves use Super small portions Moldy Food Manager Lies About Something Stupid Owner can't take accountability Overly Large Menu Drenched in oil/sauce Hair in food "We Cleaned Last Week" Roaches Gordon gives new tech Cold Food Uses cleaning as an excuse Slow kitchen/table service Crying Family Members Broken Tables/ Chairs Rat Droppings Excess Food in Walk-In Raw Food 80's Decor "That's just his opinion" Clueless owner Gordon actually likes the food Old food Waitress Cries Cooked next to raw food Old- fashioned food Canned food Menu Items Not Available Broken Appliance Mold in Walk-In Gordon shuts down kitchen Handful of Slime or Sludge Burned Food Walk-In Below Temp Little or No Visible Signage Outside Imitation Crab Kitchen/staff arguments Fresh Frozen dishes "Ramsay's a world class chef" The Mayor visits Customer interviews Excessive microwaves use Super small portions Moldy Food Manager Lies About Something Stupid Owner can't take accountability Overly Large Menu Drenched in oil/sauce Hair in food "We Cleaned Last Week" Roaches Gordon gives new tech Cold Food Uses cleaning as an excuse Slow kitchen/table service Crying Family Members Broken Tables/ Chairs Rat Droppings Excess Food in Walk-In Raw Food 80's Decor "That's just his opinion" Clueless owner Gordon actually likes the food Old food Waitress Cries Cooked next to raw food Old- fashioned food Canned food Menu Items Not Available Broken Appliance
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Mold in Walk-In
Gordon shuts down kitchen
Handful of Slime or Sludge
Burned Food
Walk-In Below Temp
Little or No Visible Signage Outside
Imitation Crab
Kitchen/staff arguments
Fresh Frozen dishes
"Ramsay's a world class chef"
The Mayor visits
Customer interviews
Excessive microwaves use
Super small portions
Moldy Food
Manager Lies About Something Stupid
Owner can't take accountability
Overly Large Menu
Drenched in oil/sauce
Hair in food
"We Cleaned Last Week"
Roaches
Gordon gives new tech
Cold Food
Uses cleaning as an excuse
Slow kitchen/table service
Crying Family Members
Broken Tables/
Chairs
Rat Droppings
Excess Food in Walk-In
Raw Food
80's Decor
"That's just his opinion"
Clueless owner
Gordon actually likes the food
Old food
Waitress Cries
Cooked next to raw food
Old-fashioned food
Canned food
Menu Items Not Available
Broken Appliance