"Ramsay's a world class chef" Excess Food in Walk-In Crying Family Members Manager Lies About Something Stupid 80's Decor Gordon gives new tech Owner can't take accountability Canned food Burned Food Waitress Cries Walk-In Below Temp Gordon actually likes the food Rat Droppings Super small portions Old food Imitation Crab Little or No Visible Signage Outside Uses cleaning as an excuse Fresh Frozen dishes Slow kitchen/table service Menu Items Not Available "That's just his opinion" "We Cleaned Last Week" Raw Food Cold Food Moldy Food Hair in food Gordon shuts down kitchen Old- fashioned food Clueless owner Customer interviews Kitchen/staff arguments Drenched in oil/sauce Roaches Cooked next to raw food Handful of Slime or Sludge Broken Tables/ Chairs Overly Large Menu Broken Appliance The Mayor visits Mold in Walk-In Excessive microwaves use "Ramsay's a world class chef" Excess Food in Walk-In Crying Family Members Manager Lies About Something Stupid 80's Decor Gordon gives new tech Owner can't take accountability Canned food Burned Food Waitress Cries Walk-In Below Temp Gordon actually likes the food Rat Droppings Super small portions Old food Imitation Crab Little or No Visible Signage Outside Uses cleaning as an excuse Fresh Frozen dishes Slow kitchen/table service Menu Items Not Available "That's just his opinion" "We Cleaned Last Week" Raw Food Cold Food Moldy Food Hair in food Gordon shuts down kitchen Old- fashioned food Clueless owner Customer interviews Kitchen/staff arguments Drenched in oil/sauce Roaches Cooked next to raw food Handful of Slime or Sludge Broken Tables/ Chairs Overly Large Menu Broken Appliance The Mayor visits Mold in Walk-In Excessive microwaves use
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
"Ramsay's a world class chef"
Excess Food in Walk-In
Crying Family Members
Manager Lies About Something Stupid
80's Decor
Gordon gives new tech
Owner can't take accountability
Canned food
Burned Food
Waitress Cries
Walk-In Below Temp
Gordon actually likes the food
Rat Droppings
Super small portions
Old food
Imitation Crab
Little or No Visible Signage Outside
Uses cleaning as an excuse
Fresh Frozen dishes
Slow kitchen/table service
Menu Items Not Available
"That's just his opinion"
"We Cleaned Last Week"
Raw Food
Cold Food
Moldy Food
Hair in food
Gordon shuts down kitchen
Old-fashioned food
Clueless owner
Customer interviews
Kitchen/staff arguments
Drenched in oil/sauce
Roaches
Cooked next to raw food
Handful of Slime or Sludge
Broken Tables/
Chairs
Overly Large Menu
Broken Appliance
The Mayor visits
Mold in Walk-In
Excessive microwaves use