Excess Food in Walk-In Hair in food "We Cleaned Last Week" Waitress Cries Menu Items Not Available Gordon shuts down kitchen Broken Tables/ Chairs Imitation Crab Gordon gives new tech Cooked next to raw food Overly Large Menu Drenched in oil/sauce The Mayor visits Old- fashioned food Walk-In Below Temp "It's like rubber"/"It's rubber" Super small portions "That's just his opinion" Crying Family Members Gordon actually likes the food Rat Droppings Burned Food Clueless owner Cold Food Broken Appliance Raw Food 80's Decor Customer interviews "Ramsay's a world class chef" Old food Excessive microwaves use Slow kitchen/table service Moldy Food Mold in Walk-In Uses cleaning as an excuse Owner can't take accountability Roaches Kitchen/staff arguments Canned food Fresh Frozen dishes Little or No Visible Signage Outside Handful of Slime or Sludge Manager Lies About Something Stupid Excess Food in Walk-In Hair in food "We Cleaned Last Week" Waitress Cries Menu Items Not Available Gordon shuts down kitchen Broken Tables/ Chairs Imitation Crab Gordon gives new tech Cooked next to raw food Overly Large Menu Drenched in oil/sauce The Mayor visits Old- fashioned food Walk-In Below Temp "It's like rubber"/"It's rubber" Super small portions "That's just his opinion" Crying Family Members Gordon actually likes the food Rat Droppings Burned Food Clueless owner Cold Food Broken Appliance Raw Food 80's Decor Customer interviews "Ramsay's a world class chef" Old food Excessive microwaves use Slow kitchen/table service Moldy Food Mold in Walk-In Uses cleaning as an excuse Owner can't take accountability Roaches Kitchen/staff arguments Canned food Fresh Frozen dishes Little or No Visible Signage Outside Handful of Slime or Sludge Manager Lies About Something Stupid
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Excess Food in Walk-In
Hair in food
"We Cleaned Last Week"
Waitress Cries
Menu Items Not Available
Gordon shuts down kitchen
Broken Tables/
Chairs
Imitation Crab
Gordon gives new tech
Cooked next to raw food
Overly Large Menu
Drenched in oil/sauce
The Mayor visits
Old-fashioned food
Walk-In Below Temp
"It's like rubber"/"It's rubber"
Super small portions
"That's just his opinion"
Crying Family Members
Gordon actually likes the food
Rat Droppings
Burned Food
Clueless owner
Cold Food
Broken Appliance
Raw Food
80's Decor
Customer interviews
"Ramsay's a world class chef"
Old food
Excessive microwaves use
Slow kitchen/table service
Moldy Food
Mold in Walk-In
Uses cleaning as an excuse
Owner can't take accountability
Roaches
Kitchen/staff arguments
Canned food
Fresh Frozen dishes
Little or No Visible Signage Outside
Handful of Slime or Sludge
Manager Lies About Something Stupid