Gordonmakesstaff tryfoodGiantmenuCookedfood nextto rawfoodGordonlikesthe foodChef Mike(microwave)Staffdoesn'tlike thefoodServiceshutsdownSlowserviceOwnercriesSomeonegets firedor quitsInsects/rodentsFightbreaksoutGordonspitsout foodFrozenfood/freshfood claimGordonmakessomeonetouch or tastethe foodSomeoneaddressesproductionGordon getshandsunnecessarilydirtyDated/baddecorBland/overpricedfoodOwner orchef thinkstheir foodis greatOwner saysGordondoesn'tknow foodOwnerworkswithfamilyUnlabeledcontainersOwner hasnopreviousexperienceGordonmakesstaff tryfoodGiantmenuCookedfood nextto rawfoodGordonlikesthe foodChef Mike(microwave)Staffdoesn'tlike thefoodServiceshutsdownSlowserviceOwnercriesSomeonegets firedor quitsInsects/rodentsFightbreaksoutGordonspitsout foodFrozenfood/freshfood claimGordonmakessomeonetouch or tastethe foodSomeoneaddressesproductionGordon getshandsunnecessarilydirtyDated/baddecorBland/overpricedfoodOwner orchef thinkstheir foodis greatOwner saysGordondoesn'tknow foodOwnerworkswithfamilyUnlabeledcontainersOwner hasnopreviousexperience

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon makes staff try food
  2. Giant menu
  3. Cooked food next to raw food
  4. Gordon likes the food
  5. Chef Mike (microwave)
  6. Staff doesn't like the food
  7. Service shuts down
  8. Slow service
  9. Owner cries
  10. Someone gets fired or quits
  11. Insects/rodents
  12. Fight breaks out
  13. Gordon spits out food
  14. Frozen food/fresh food claim
  15. Gordon makes someone touch or taste the food
  16. Someone addresses production
  17. Gordon gets hands unnecessarily dirty
  18. Dated/bad decor
  19. Bland/ overpriced food
  20. Owner or chef thinks their food is great
  21. Owner says Gordon doesn't know food
  22. Owner works with family
  23. Unlabeled containers
  24. Owner has no previous experience