Gordon spits out food Service shuts down Unlabeled containers Bland/ overpriced food Cooked food next to raw food Someone gets fired or quits Dated/bad decor Gordon likes the food Frozen food/fresh food claim Chef Mike (microwave) Gordon gets hands unnecessarily dirty Owner says Gordon doesn't know food Gordon makes staff try food Owner has no previous experience Someone addresses production Slow service Fight breaks out Giant menu Owner works with family Gordon makes someone touch or taste the food Owner or chef thinks their food is great Staff doesn't like the food Insects/rodents Owner cries Gordon spits out food Service shuts down Unlabeled containers Bland/ overpriced food Cooked food next to raw food Someone gets fired or quits Dated/bad decor Gordon likes the food Frozen food/fresh food claim Chef Mike (microwave) Gordon gets hands unnecessarily dirty Owner says Gordon doesn't know food Gordon makes staff try food Owner has no previous experience Someone addresses production Slow service Fight breaks out Giant menu Owner works with family Gordon makes someone touch or taste the food Owner or chef thinks their food is great Staff doesn't like the food Insects/rodents Owner cries
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Gordon spits out food
Service shuts down
Unlabeled containers
Bland/ overpriced food
Cooked food next to raw food
Someone gets fired or quits
Dated/bad decor
Gordon likes the food
Frozen food/fresh food claim
Chef Mike (microwave)
Gordon gets hands unnecessarily dirty
Owner says Gordon doesn't know food
Gordon makes staff try food
Owner has no previous experience
Someone addresses production
Slow service
Fight breaks out
Giant menu
Owner works with family
Gordon makes someone touch or taste the food
Owner or chef thinks their food is great
Staff doesn't like the food
Insects/rodents
Owner cries