Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Someone addresses production
2. Owner has no previous experience
3. Staff doesn't like the food
4. Gordon spits out food
5. Slow service
6. Owner says Gordon doesn't know food
7. Giant menu
8. Gordon makes someone touch or taste the food
9. Owner works with family
10. Owner cries
11. Unlabeled containers
12. Insects/rodents
13. Bland/ overpriced food
14. Service shuts down
15. Someone gets fired or quits
16. Gordon likes the food
17. Owner or chef thinks their food is great
18. Gordon gets hands unnecessarily dirty
19. Fight breaks out
20. Gordon makes staff try food
21. Cooked food next to raw food
22. Chef Mike (microwave)
23. Dated/bad decor
24. Frozen food/fresh food claim