Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Someone addresses production
2. Staff doesn't like the food
3. Giant menu
4. Frozen food/fresh food claim
5. Owner says Gordon doesn't know food
6. Gordon makes someone touch or taste the food
7. Owner or chef thinks their food is great
8. Gordon likes the food
9. Dated/bad decor
10. Owner has no previous experience
11. Service shuts down
12. Bland/ overpriced food
13. Slow service
14. Gordon makes staff try food
15. Owner cries
16. Someone gets fired or quits
17. Unlabeled containers
18. Gordon gets hands unnecessarily dirty
19. Cooked food next to raw food
20. Chef Mike (microwave)
21. Gordon spits out food
22. Insects/rodents
23. Fight breaks out
24. Owner works with family