Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Slow service
2. Staff doesn't like the food
3. Owner says Gordon doesn't know food
4. Bland/ overpriced food
5. Owner has no previous experience
6. Owner cries
7. Someone addresses production
8. Gordon likes the food
9. Unlabeled containers
10. Fight breaks out
11. Insects/rodents
12. Chef Mike (microwave)
13. Gordon gets hands unnecessarily dirty
14. Gordon makes someone touch or taste the food
15. Frozen food/fresh food claim
16. Service shuts down
17. Owner works with family
18. Dated/bad decor
19. Gordon spits out food
20. Owner or chef thinks their food is great
21. Someone gets fired or quits
22. Gordon makes staff try food
23. Giant menu
24. Cooked food next to raw food