Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Owner has no previous experience
2. Unlabeled containers
3. Insects/rodents
4. Someone gets fired or quits
5. Giant menu
6. Service shuts down
7. Owner or chef thinks their food is great
8. Owner says Gordon doesn't know food
9. Gordon likes the food
10. Staff doesn't like the food
11. Bland/ overpriced food
12. Gordon gets hands unnecessarily dirty
13. Slow service
14. Gordon makes someone touch or taste the food
15. Dated/bad decor
16. Chef Mike (microwave)
17. Fight breaks out
18. Cooked food next to raw food
19. Someone addresses production
20. Owner cries
21. Gordon makes staff try food
22. Gordon spits out food
23. Frozen food/fresh food claim
24. Owner works with family