Dressin fulluniformUpdatetheflexitimerCheck ifareas arecleared ofboxesClean thedry stockroomCheckedaroundthe diningroomCleanunderneaththe frydispenserSpot ahazardSpotsweepan areaEmptythe grilltroughMove a milkcrate withbottles fromcafé to thecorralMake aperfectlywrappedMcWrapChangethe mopbucketCheckcafépull outCheck if theproducts inMFY fridgehave timersPrepareonionshakerbottlesMake acheeseburgerin 25”Changea binbagRefill thefrydispenserSide MFYtime forthe hour ofbelow 45”Changethe clothbucketRefill thefreezerwithnuggetsDry mopthe backsinkPreparetemperedcheeseCustomerorders atleast twobig macsWipedown thesurface ofMFY lineDressin fulluniformUpdatetheflexitimerCheck ifareas arecleared ofboxesClean thedry stockroomCheckedaroundthe diningroomCleanunderneaththe frydispenserSpot ahazardSpotsweepan areaEmptythe grilltroughMove a milkcrate withbottles fromcafé to thecorralMake aperfectlywrappedMcWrapChangethe mopbucketCheckcafépull outCheck if theproducts inMFY fridgehave timersPrepareonionshakerbottlesMake acheeseburgerin 25”Changea binbagRefill thefrydispenserSide MFYtime forthe hour ofbelow 45”Changethe clothbucketRefill thefreezerwithnuggetsDry mopthe backsinkPreparetemperedcheeseCustomerorders atleast twobig macsWipedown thesurface ofMFY line

KITCHEN BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Dress in full uniform
  2. Update the flexitimer
  3. Check if areas are cleared of boxes
  4. Clean the dry stock room
  5. Checked around the dining room
  6. Clean underneath the fry dispenser
  7. Spot a hazard
  8. Spot sweep an area
  9. Empty the grill trough
  10. Move a milk crate with bottles from café to the corral
  11. Make a perfectly wrapped McWrap
  12. Change the mop bucket
  13. Check café pull out
  14. Check if the products in MFY fridge have timers
  15. Prepare onion shaker bottles
  16. Make a cheeseburger in 25”
  17. Change a bin bag
  18. Refill the fry dispenser
  19. Side MFY time for the hour of below 45”
  20. Change the cloth bucket
  21. Refill the freezer with nuggets
  22. Dry mop the back sink
  23. Prepare tempered cheese
  24. Customer orders at least two big macs
  25. Wipe down the surface of MFY line