Refill thefreezerwithnuggetsCleanunderneaththe frydispenserSpot ahazardChangea binbagChangethe mopbucketDry mopthe backsinkSide MFYtime forthe hour ofbelow 45”Refill thefrydispenserEmptythe grilltroughMake aperfectlywrappedMcWrapDressin fulluniformCheck ifareas arecleared ofboxesSpotsweepan areaMake acheeseburgerin 25”Checkedaroundthe diningroomCheckcafépull outCustomerorders atleast twobig macsChangethe clothbucketUpdatetheflexitimerWipedown thesurface ofMFY lineCheck if theproducts inMFY fridgehave timersMove a milkcrate withbottles fromcafé to thecorralPrepareonionshakerbottlesClean thedry stockroomPreparetemperedcheeseRefill thefreezerwithnuggetsCleanunderneaththe frydispenserSpot ahazardChangea binbagChangethe mopbucketDry mopthe backsinkSide MFYtime forthe hour ofbelow 45”Refill thefrydispenserEmptythe grilltroughMake aperfectlywrappedMcWrapDressin fulluniformCheck ifareas arecleared ofboxesSpotsweepan areaMake acheeseburgerin 25”Checkedaroundthe diningroomCheckcafépull outCustomerorders atleast twobig macsChangethe clothbucketUpdatetheflexitimerWipedown thesurface ofMFY lineCheck if theproducts inMFY fridgehave timersMove a milkcrate withbottles fromcafé to thecorralPrepareonionshakerbottlesClean thedry stockroomPreparetemperedcheese

KITCHEN BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Refill the freezer with nuggets
  2. Clean underneath the fry dispenser
  3. Spot a hazard
  4. Change a bin bag
  5. Change the mop bucket
  6. Dry mop the back sink
  7. Side MFY time for the hour of below 45”
  8. Refill the fry dispenser
  9. Empty the grill trough
  10. Make a perfectly wrapped McWrap
  11. Dress in full uniform
  12. Check if areas are cleared of boxes
  13. Spot sweep an area
  14. Make a cheeseburger in 25”
  15. Checked around the dining room
  16. Check café pull out
  17. Customer orders at least two big macs
  18. Change the cloth bucket
  19. Update the flexitimer
  20. Wipe down the surface of MFY line
  21. Check if the products in MFY fridge have timers
  22. Move a milk crate with bottles from café to the corral
  23. Prepare onion shaker bottles
  24. Clean the dry stock room
  25. Prepare tempered cheese