Customerasks forsliced havarticheeseCustomerasks forwings bythe poundCustomerasks forslicedcapocolaNodonationsat the endof the nightCustomerasks forslicedmozzarellaClose withan unusedcheeseslicerBird inthestoreCustomerasks fororangechickenGet pulledto anotherdepartmentReturn anempty yellowcart to meatroomPerfect amountof rotisseriechicken bags atthe end of thenightNo bananaboxes leftafterdonationsCustomerasks forham saladBrokenhotcaseNoblackapronsFinish thelast batch ofrotisseriechickens by5pmConnect tosomeoneelse'sthermometerBoth fryersstart beepingat the sametimeRunout ofcornHit therotisseriechicken uppertemperaturelimit exactlyNo claimsfrom customerservice at theend of thenightHit therequestedweightexactlyCustomerasks formeatloafRunout ofbeansCustomerasks forsliced havarticheeseCustomerasks forwings bythe poundCustomerasks forslicedcapocolaNodonationsat the endof the nightCustomerasks forslicedmozzarellaClose withan unusedcheeseslicerBird inthestoreCustomerasks fororangechickenGet pulledto anotherdepartmentReturn anempty yellowcart to meatroomPerfect amountof rotisseriechicken bags atthe end of thenightNo bananaboxes leftafterdonationsCustomerasks forham saladBrokenhotcaseNoblackapronsFinish thelast batch ofrotisseriechickens by5pmConnect tosomeoneelse'sthermometerBoth fryersstart beepingat the sametimeRunout ofcornHit therotisseriechicken uppertemperaturelimit exactlyNo claimsfrom customerservice at theend of thenightHit therequestedweightexactlyCustomerasks formeatloafRunout ofbeans

Deli Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Customer asks for sliced havarti cheese
  2. Customer asks for wings by the pound
  3. Customer asks for sliced capocola
  4. No donations at the end of the night
  5. Customer asks for sliced mozzarella
  6. Close with an unused cheese slicer
  7. Bird in the store
  8. Customer asks for orange chicken
  9. Get pulled to another department
  10. Return an empty yellow cart to meat room
  11. Perfect amount of rotisserie chicken bags at the end of the night
  12. No banana boxes left after donations
  13. Customer asks for ham salad
  14. Broken hot case
  15. No black aprons
  16. Finish the last batch of rotisserie chickens by 5pm
  17. Connect to someone else's thermometer
  18. Both fryers start beeping at the same time
  19. Run out of corn
  20. Hit the rotisserie chicken upper temperature limit exactly
  21. No claims from customer service at the end of the night
  22. Hit the requested weight exactly
  23. Customer asks for meatloaf
  24. Run out of beans