no new grill brick available hashbrown cooler empty biscuits not cut & buttered floors not scrubbed last-minute rush ("clock in early to help out!") (nearly) empty waffle bain marie out of t-bones chili still in ice- bath next week's schedule not posted grill not bricked hashbrown/egg oil low/empty egg placard not filled out egg shell container full bacon / sausage still in boxes cook's trash not emptied not enough ticket books left out half- cooked meat in reach-in omelet pans sticky waffle toppings low/empty food baton not filled out SP called out (or simply NCNS) no towels available no sliced tomatoes SP requests complicated employee meal no new grill brick available hashbrown cooler empty biscuits not cut & buttered floors not scrubbed last-minute rush ("clock in early to help out!") (nearly) empty waffle bain marie out of t-bones chili still in ice- bath next week's schedule not posted grill not bricked hashbrown/egg oil low/empty egg placard not filled out egg shell container full bacon / sausage still in boxes cook's trash not emptied not enough ticket books left out half- cooked meat in reach-in omelet pans sticky waffle toppings low/empty food baton not filled out SP called out (or simply NCNS) no towels available no sliced tomatoes SP requests complicated employee meal
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
no new grill brick available
hashbrown cooler empty
biscuits not cut & buttered
floors not scrubbed
last-minute rush ("clock in early to help out!")
(nearly) empty waffle bain marie
out of t-bones
chili still in ice-bath
next week's schedule not posted
grill not bricked
hashbrown/egg oil low/empty
egg placard not filled out
egg shell container full
bacon / sausage still in boxes
cook's trash not emptied
not enough ticket books left out
half-cooked meat in reach-in
omelet pans sticky
waffle toppings low/empty
food baton not filled out
SP called out (or simply NCNS)
no towels available
no sliced tomatoes
SP requests complicated employee meal