biscuits not cut & buttered hashbrown cooler empty SP called out (or simply NCNS) grill not bricked out of t-bones chili still in ice- bath no sliced tomatoes hashbrown/egg oil low/empty next week's schedule not posted SP requests complicated employee meal waffle toppings low/empty egg placard not filled out last-minute rush ("clock in early to help out!") (nearly) empty waffle bain marie omelet pans sticky egg shell container full cook's trash not emptied not enough ticket books left out half- cooked meat in reach-in food baton not filled out bacon / sausage still in boxes floors not scrubbed no towels available no new grill brick available biscuits not cut & buttered hashbrown cooler empty SP called out (or simply NCNS) grill not bricked out of t-bones chili still in ice- bath no sliced tomatoes hashbrown/egg oil low/empty next week's schedule not posted SP requests complicated employee meal waffle toppings low/empty egg placard not filled out last-minute rush ("clock in early to help out!") (nearly) empty waffle bain marie omelet pans sticky egg shell container full cook's trash not emptied not enough ticket books left out half- cooked meat in reach-in food baton not filled out bacon / sausage still in boxes floors not scrubbed no towels available no new grill brick available
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
biscuits not cut & buttered
hashbrown cooler empty
SP called out (or simply NCNS)
grill not bricked
out of t-bones
chili still in ice-bath
no sliced tomatoes
hashbrown/egg oil low/empty
next week's schedule not posted
SP requests complicated employee meal
waffle toppings low/empty
egg placard not filled out
last-minute rush ("clock in early to help out!")
(nearly) empty waffle bain marie
omelet pans sticky
egg shell container full
cook's trash not emptied
not enough ticket books left out
half-cooked meat in reach-in
food baton not filled out
bacon / sausage still in boxes
floors not scrubbed
no towels available
no new grill brick available