SELL 2DOZENOYSTERSTO ONETABLERUNYOURFOOD ALLNIGHTCATCHSOMEONE INTHE EMPLOYEEPARKING LOTTHAT ISN'T ANEMPLOYEEYOU HAVE AGUEST THATDOESN'T TELLYOU THEY HAVEAN ALLERGYUNTIL AFTERTHEY ORDEREDSELL AHOTTEANOMISTAKESSELL ABOTTLE OFLAURENTPERRIERSELL ADESSERT TOEVERYONE ATYOUR TABLE(MIN 4 TOP)SELL 5ESPRESSOMARTINISIN ONE DAYPREBUSSOMEONEELSESTABLESELL$100GCYOU GETASKEDWHERETHE HOSTSTAND ISYOU RAKEALL OF THESAND TABLESFOREVERYONEON THE DECKYOUR TABLEASKS YOUABOUT THENEWOWNERSHIPRUNANOTHERTABLESFOODSELL ABOTTLEOF WINEGET AREFILL FORANOTHERTABLESHOW UPEARLYFOR YOURSHIFTGET A25% TIPORMOREYOURGUESTTRIES TOTILT THEIRUMBRELLAYOU GETASKED IF WETAKERESERVATIONSYOUR GUESTASKS IF THEYCAN MOVETABLESAFTER THEYORDERDON'T BENEGATIVEALL SHIFTSELL YOURTABLE ONEOF EACHTYPE OFMARGARITAON THE MENUSELL 2DOZENOYSTERSTO ONETABLERUNYOURFOOD ALLNIGHTCATCHSOMEONE INTHE EMPLOYEEPARKING LOTTHAT ISN'T ANEMPLOYEEYOU HAVE AGUEST THATDOESN'T TELLYOU THEY HAVEAN ALLERGYUNTIL AFTERTHEY ORDEREDSELL AHOTTEANOMISTAKESSELL ABOTTLE OFLAURENTPERRIERSELL ADESSERT TOEVERYONE ATYOUR TABLE(MIN 4 TOP)SELL 5ESPRESSOMARTINISIN ONE DAYPREBUSSOMEONEELSESTABLESELL$100GCYOU GETASKEDWHERETHE HOSTSTAND ISYOU RAKEALL OF THESAND TABLESFOREVERYONEON THE DECKYOUR TABLEASKS YOUABOUT THENEWOWNERSHIPRUNANOTHERTABLESFOODSELL ABOTTLEOF WINEGET AREFILL FORANOTHERTABLESHOW UPEARLYFOR YOURSHIFTGET A25% TIPORMOREYOURGUESTTRIES TOTILT THEIRUMBRELLAYOU GETASKED IF WETAKERESERVATIONSYOUR GUESTASKS IF THEYCAN MOVETABLESAFTER THEYORDERDON'T BENEGATIVEALL SHIFTSELL YOURTABLE ONEOF EACHTYPE OFMARGARITAON THE MENU

SERVER BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. SELL 2 DOZEN OYSTERS TO ONE TABLE
  2. RUN YOUR FOOD ALL NIGHT
  3. CATCH SOMEONE IN THE EMPLOYEE PARKING LOT THAT ISN'T AN EMPLOYEE
  4. YOU HAVE A GUEST THAT DOESN'T TELL YOU THEY HAVE AN ALLERGY UNTIL AFTER THEY ORDERED
  5. SELL A HOT TEA
  6. NO MISTAKES
  7. SELL A BOTTLE OF LAURENT PERRIER
  8. SELL A DESSERT TO EVERYONE AT YOUR TABLE (MIN 4 TOP)
  9. SELL 5 ESPRESSO MARTINIS IN ONE DAY
  10. PREBUS SOMEONE ELSES TABLE
  11. SELL $100 GC
  12. YOU GET ASKED WHERE THE HOST STAND IS
  13. YOU RAKE ALL OF THE SAND TABLES FOR EVERYONE ON THE DECK
  14. YOUR TABLE ASKS YOU ABOUT THE NEW OWNERSHIP
  15. RUN ANOTHER TABLES FOOD
  16. SELL A BOTTLE OF WINE
  17. GET A REFILL FOR ANOTHER TABLE
  18. SHOW UP EARLY FOR YOUR SHIFT
  19. GET A 25% TIP OR MORE
  20. YOUR GUEST TRIES TO TILT THEIR UMBRELLA
  21. YOU GET ASKED IF WE TAKE RESERVATIONS
  22. YOUR GUEST ASKS IF THEY CAN MOVE TABLES AFTER THEY ORDER
  23. DON'T BE NEGATIVE ALL SHIFT
  24. SELL YOUR TABLE ONE OF EACH TYPE OF MARGARITA ON THE MENU