SHOW UPEARLYFOR YOURSHIFTGET A25% TIPORMOREYOUR GUESTASKS IF THEYCAN MOVETABLESAFTER THEYORDERRUNANOTHERTABLESFOODCATCHSOMEONE INTHE EMPLOYEEPARKING LOTTHAT ISN'T ANEMPLOYEEYOU GETASKED IF WETAKERESERVATIONSSELL AHOTTEAYOU GETASKEDWHERETHE HOSTSTAND ISSELL ABOTTLE OFLAURENTPERRIERSELL 5ESPRESSOMARTINISIN ONE DAYRUNYOURFOOD ALLNIGHTGET AREFILL FORANOTHERTABLEPREBUSSOMEONEELSESTABLEYOURGUESTTRIES TOTILT THEIRUMBRELLASELL$100GCYOU RAKEALL OF THESAND TABLESFOREVERYONEON THE DECKYOUR TABLEASKS YOUABOUT THENEWOWNERSHIPSELL 2DOZENOYSTERSTO ONETABLESELL YOURTABLE ONEOF EACHTYPE OFMARGARITAON THE MENUSELL ABOTTLEOF WINENOMISTAKESDON'T BENEGATIVEALL SHIFTSELL ADESSERT TOEVERYONE ATYOUR TABLE(MIN 4 TOP)YOU HAVE AGUEST THATDOESN'T TELLYOU THEY HAVEAN ALLERGYUNTIL AFTERTHEY ORDEREDSHOW UPEARLYFOR YOURSHIFTGET A25% TIPORMOREYOUR GUESTASKS IF THEYCAN MOVETABLESAFTER THEYORDERRUNANOTHERTABLESFOODCATCHSOMEONE INTHE EMPLOYEEPARKING LOTTHAT ISN'T ANEMPLOYEEYOU GETASKED IF WETAKERESERVATIONSSELL AHOTTEAYOU GETASKEDWHERETHE HOSTSTAND ISSELL ABOTTLE OFLAURENTPERRIERSELL 5ESPRESSOMARTINISIN ONE DAYRUNYOURFOOD ALLNIGHTGET AREFILL FORANOTHERTABLEPREBUSSOMEONEELSESTABLEYOURGUESTTRIES TOTILT THEIRUMBRELLASELL$100GCYOU RAKEALL OF THESAND TABLESFOREVERYONEON THE DECKYOUR TABLEASKS YOUABOUT THENEWOWNERSHIPSELL 2DOZENOYSTERSTO ONETABLESELL YOURTABLE ONEOF EACHTYPE OFMARGARITAON THE MENUSELL ABOTTLEOF WINENOMISTAKESDON'T BENEGATIVEALL SHIFTSELL ADESSERT TOEVERYONE ATYOUR TABLE(MIN 4 TOP)YOU HAVE AGUEST THATDOESN'T TELLYOU THEY HAVEAN ALLERGYUNTIL AFTERTHEY ORDERED

SERVER BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. SHOW UP EARLY FOR YOUR SHIFT
  2. GET A 25% TIP OR MORE
  3. YOUR GUEST ASKS IF THEY CAN MOVE TABLES AFTER THEY ORDER
  4. RUN ANOTHER TABLES FOOD
  5. CATCH SOMEONE IN THE EMPLOYEE PARKING LOT THAT ISN'T AN EMPLOYEE
  6. YOU GET ASKED IF WE TAKE RESERVATIONS
  7. SELL A HOT TEA
  8. YOU GET ASKED WHERE THE HOST STAND IS
  9. SELL A BOTTLE OF LAURENT PERRIER
  10. SELL 5 ESPRESSO MARTINIS IN ONE DAY
  11. RUN YOUR FOOD ALL NIGHT
  12. GET A REFILL FOR ANOTHER TABLE
  13. PREBUS SOMEONE ELSES TABLE
  14. YOUR GUEST TRIES TO TILT THEIR UMBRELLA
  15. SELL $100 GC
  16. YOU RAKE ALL OF THE SAND TABLES FOR EVERYONE ON THE DECK
  17. YOUR TABLE ASKS YOU ABOUT THE NEW OWNERSHIP
  18. SELL 2 DOZEN OYSTERS TO ONE TABLE
  19. SELL YOUR TABLE ONE OF EACH TYPE OF MARGARITA ON THE MENU
  20. SELL A BOTTLE OF WINE
  21. NO MISTAKES
  22. DON'T BE NEGATIVE ALL SHIFT
  23. SELL A DESSERT TO EVERYONE AT YOUR TABLE (MIN 4 TOP)
  24. YOU HAVE A GUEST THAT DOESN'T TELL YOU THEY HAVE AN ALLERGY UNTIL AFTER THEY ORDERED