FallsWashHandsSharpenedChemicalsGreasePanHandlesMetalListeriaOvenPoultryFireExtinguisherSeparate2HoursEColiFlammableInternalTemperatureHairBackExpirationDate20SecondsSpillsSteamBurnsSalmonellaWetOvenMittBotulismFallsWashHandsSharpenedChemicalsGreasePanHandlesMetalListeriaOvenPoultryFireExtinguisherSeparate2HoursEColiFlammableInternalTemperatureHairBackExpirationDate20SecondsSpillsSteamBurnsSalmonellaWetOvenMittBotulism

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Falls
  2. Wash Hands
  3. Sharpened
  4. Chemicals
  5. Grease
  6. Pan Handles
  7. Metal
  8. Listeria
  9. Oven
  10. Poultry
  11. Fire Extinguisher
  12. Separate
  13. 2 Hours
  14. E Coli
  15. Flammable
  16. Internal Temperature
  17. Hair Back
  18. Expiration Date
  19. 20 Seconds
  20. Spills
  21. Steam Burns
  22. Salmonella
  23. Wet Oven Mitt
  24. Botulism