hazardbiologicalcontaminationFoodfooddangerzonecrosscontaminationOxygenTCSvirusfungiTemperaturepathogen41contaminationphysicalcontaminationchemicalcontamination20Acidityhigh riskpopulationMoistureTimefoodborneillnessoutbreaksalmonellafoodborneillnessbacteriaproperhandwashingTime-temperatureabuse FIFOparasiteFDA135FATTOMecolihazardbiologicalcontaminationFoodfooddangerzonecrosscontaminationOxygenTCSvirusfungiTemperaturepathogen41contaminationphysicalcontaminationchemicalcontamination20Acidityhigh riskpopulationMoistureTimefoodborneillnessoutbreaksalmonellafoodborneillnessbacteriaproperhandwashingTime-temperatureabuse FIFOparasiteFDA135FATTOMecoli

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. hazard
  2. biological contamination
  3. Food
  4. food danger zone
  5. cross contamination
  6. Oxygen
  7. TCS
  8. virus
  9. fungi
  10. Temperature
  11. pathogen
  12. 41
  13. contamination
  14. physical contamination chemical contamination
  15. 20
  16. Acidity
  17. high risk population
  18. Moisture
  19. Time
  20. foodborne illness outbreak salmonella
  21. foodborne illness
  22. bacteria
  23. proper hand washing
  24. Time-temperature abuse FIFO
  25. parasite
  26. FDA
  27. 135
  28. FAT TOM
  29. e coli