biologicalcontamination41virusFDAAcidity135TemperatureFoodproperhandwashingTime-temperatureabuse FIFOhigh riskpopulationparasitecrosscontamination20TCShazardecoliMoisturephysicalcontaminationchemicalcontaminationfoodborneillnessfoodborneillnessoutbreaksalmonellafungifooddangerzonebacteriapathogencontaminationOxygenTimeFATTOMbiologicalcontamination41virusFDAAcidity135TemperatureFoodproperhandwashingTime-temperatureabuse FIFOhigh riskpopulationparasitecrosscontamination20TCShazardecoliMoisturephysicalcontaminationchemicalcontaminationfoodborneillnessfoodborneillnessoutbreaksalmonellafungifooddangerzonebacteriapathogencontaminationOxygenTimeFATTOM

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. biological contamination
  2. 41
  3. virus
  4. FDA
  5. Acidity
  6. 135
  7. Temperature
  8. Food
  9. proper hand washing
  10. Time-temperature abuse FIFO
  11. high risk population
  12. parasite
  13. cross contamination
  14. 20
  15. TCS
  16. hazard
  17. e coli
  18. Moisture
  19. physical contamination chemical contamination
  20. foodborne illness
  21. foodborne illness outbreak salmonella
  22. fungi
  23. food danger zone
  24. bacteria
  25. pathogen
  26. contamination
  27. Oxygen
  28. Time
  29. FAT TOM