fooddangerzone20Time-temperatureabuse FIFOfoodborneillnessoutbreaksalmonellaecoli135hazardbiologicalcontaminationfungiFoodparasite41high riskpopulationFDAfoodborneillnessproperhandwashingTimecontaminationTemperaturepathogenFATTOMMoistureTCScrosscontaminationvirusAciditybacteriaphysicalcontaminationchemicalcontaminationOxygenfooddangerzone20Time-temperatureabuse FIFOfoodborneillnessoutbreaksalmonellaecoli135hazardbiologicalcontaminationfungiFoodparasite41high riskpopulationFDAfoodborneillnessproperhandwashingTimecontaminationTemperaturepathogenFATTOMMoistureTCScrosscontaminationvirusAciditybacteriaphysicalcontaminationchemicalcontaminationOxygen

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. food danger zone
  2. 20
  3. Time-temperature abuse FIFO
  4. foodborne illness outbreak salmonella
  5. e coli
  6. 135
  7. hazard
  8. biological contamination
  9. fungi
  10. Food
  11. parasite
  12. 41
  13. high risk population
  14. FDA
  15. foodborne illness
  16. proper hand washing
  17. Time
  18. contamination
  19. Temperature
  20. pathogen
  21. FAT TOM
  22. Moisture
  23. TCS
  24. cross contamination
  25. virus
  26. Acidity
  27. bacteria
  28. physical contamination chemical contamination
  29. Oxygen