Put thechicken wastein the bowlwith perfectlygood saladUsed twospoons for the(Butter orcream of somesort) ingredient.ContaminatedSalt andPepper.Place cookedfood on theSAME cuttingboard as theRAW meatNot washingthe cuttingboard afterputting theRAW meat onit.Squeezedlemononto herhandUsing thecloth toclean thecuttingboard.Using the sharp side ofthe knife to move therosemary to the side.This could make thecutting board splinterand you could gettongue splinters andmake the knife blunt.Placed thepan on theedge ofthe stove.Grabbedglass bowlwith nastyhands.Not washyour handsaftertouchingRAW meatSpilleddressingwithoutcleaning upScratchedher headWearing a ring/jewelry whilecooking/baking.Clutteredworkspace.Using thetowel for herhands as asub forwashing them.Piled abunch offood on thecuttingboard.Chef'sknife inthe sink.Glassbowl oncuttingboard.Putting theVegetablesand RAW meaton the samecutting board.Knife was nearthe edge of thecounter andcould be easilyknocked off.Samecutingboard foreverything Using thetowel tograb thefood.Grabbedthe traywith barehands.Touched breadafter touchingso many thingsand notwashing hands.She doesn'thave herhair pulledbackA portion ofsalad fell on theboard as shewas serving andshe just put itback in the bowl.Squeezelemonjuice intoyour hand.coughedin herhandsCrosscontaminationDid notrinse thesalad.Didntwash thevegetables Didn’twash thechickenDidn'tuse ovenmittsDidn'twash herhandsMixing thesalad withhands.Put thechicken wastein the bowlwith perfectlygood saladUsed twospoons for the(Butter orcream of somesort) ingredient.ContaminatedSalt andPepper.Place cookedfood on theSAME cuttingboard as theRAW meatNot washingthe cuttingboard afterputting theRAW meat onit.Squeezedlemononto herhandUsing thecloth toclean thecuttingboard.Using the sharp side ofthe knife to move therosemary to the side.This could make thecutting board splinterand you could gettongue splinters andmake the knife blunt.Placed thepan on theedge ofthe stove.Grabbedglass bowlwith nastyhands.Not washyour handsaftertouchingRAW meatSpilleddressingwithoutcleaning upScratchedher headWearing a ring/jewelry whilecooking/baking.Clutteredworkspace.Using thetowel for herhands as asub forwashing them.Piled abunch offood on thecuttingboard.Chef'sknife inthe sink.Glassbowl oncuttingboard.Putting theVegetablesand RAW meaton the samecutting board.Knife was nearthe edge of thecounter andcould be easilyknocked off.Samecutingboard foreverything Using thetowel tograb thefood.Grabbedthe traywith barehands.Touched breadafter touchingso many thingsand notwashing hands.She doesn'thave herhair pulledbackA portion ofsalad fell on theboard as shewas serving andshe just put itback in the bowl.Squeezelemonjuice intoyour hand.coughedin herhandsCrosscontaminationDid notrinse thesalad.Didntwash thevegetables Didn’twash thechickenDidn'tuse ovenmittsDidn'twash herhandsMixing thesalad withhands.

What not to do in the kitchen! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Put the chicken waste in the bowl with perfectly good salad
  2. Used two spoons for the (Butter or cream of some sort) ingredient.
  3. Contaminated Salt and Pepper.
  4. Place cooked food on the SAME cutting board as the RAW meat
  5. Not washing the cutting board after putting the RAW meat on it.
  6. Squeezed lemon onto her hand
  7. Using the cloth to clean the cutting board.
  8. Using the sharp side of the knife to move the rosemary to the side. This could make the cutting board splinter and you could get tongue splinters and make the knife blunt.
  9. Placed the pan on the edge of the stove.
  10. Grabbed glass bowl with nasty hands.
  11. Not wash your hands after touching RAW meat
  12. Spilled dressing without cleaning up
  13. Scratched her head
  14. Wearing a ring/ jewelry while cooking/baking.
  15. Cluttered workspace.
  16. Using the towel for her hands as a sub for washing them.
  17. Piled a bunch of food on the cutting board.
  18. Chef's knife in the sink.
  19. Glass bowl on cutting board.
  20. Putting the Vegetables and RAW meat on the same cutting board.
  21. Knife was near the edge of the counter and could be easily knocked off.
  22. Same cuting board for everything
  23. Using the towel to grab the food.
  24. Grabbed the tray with bare hands.
  25. Touched bread after touching so many things and not washing hands.
  26. She doesn't have her hair pulled back
  27. A portion of salad fell on the board as she was serving and she just put it back in the bowl.
  28. Squeeze lemon juice into your hand.
  29. coughed in her hands
  30. Cross contamination
  31. Did not rinse the salad.
  32. Didnt wash the vegetables
  33. Didn’t wash the chicken
  34. Didn't use oven mitts
  35. Didn't wash her hands
  36. Mixing the salad with hands.