SmellSponges40°FCrossContaminationBottom oftheRefrigeratorBest-ByDateBotulismBleachReheat165°FOpened48hoursImmune2hoursDangerZoneColdSpots1 to 3daysCountertop3 to 4days20SecondsSanitizeExpirationdateBoiledCleanSmellSponges40°FCrossContaminationBottom oftheRefrigeratorBest-ByDateBotulismBleachReheat165°FOpened48hoursImmune2hoursDangerZoneColdSpots1 to 3daysCountertop3 to 4days20SecondsSanitizeExpirationdateBoiledClean

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Smell
  2. Sponges
  3. 40°F
  4. Cross Contamination
  5. Bottom of the Refrigerator
  6. Best-By Date
  7. Botulism
  8. Bleach
  9. Reheat
  10. 165°F
  11. Opened
  12. 48 hours
  13. Immune
  14. 2 hours
  15. Danger Zone
  16. Cold Spots
  17. 1 to 3 days
  18. Countertop
  19. 3 to 4 days
  20. 20 Seconds
  21. Sanitize
  22. Expiration date
  23. Boiled
  24. Clean