3 to 4days48hoursSmell1 to 3days20SecondsCleanBleachCrossContaminationSpongesColdSpotsSanitize165°FBoiledBotulismBest-ByDateOpenedDangerZone40°FImmune2hoursBottom oftheRefrigeratorExpirationdateReheatCountertop3 to 4days48hoursSmell1 to 3days20SecondsCleanBleachCrossContaminationSpongesColdSpotsSanitize165°FBoiledBotulismBest-ByDateOpenedDangerZone40°FImmune2hoursBottom oftheRefrigeratorExpirationdateReheatCountertop

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 3 to 4 days
  2. 48 hours
  3. Smell
  4. 1 to 3 days
  5. 20 Seconds
  6. Clean
  7. Bleach
  8. Cross Contamination
  9. Sponges
  10. Cold Spots
  11. Sanitize
  12. 165°F
  13. Boiled
  14. Botulism
  15. Best-By Date
  16. Opened
  17. Danger Zone
  18. 40°F
  19. Immune
  20. 2 hours
  21. Bottom of the Refrigerator
  22. Expiration date
  23. Reheat
  24. Countertop