Bleach40°FBoiledDangerZone1 to 3daysReheatImmuneExpirationdate2hoursSmellBest-ByDateSanitizeBotulism3 to 4daysCrossContaminationBottom oftheRefrigerator165°FColdSpots48hours20secondsCleanSpongesOpenedCountertopBleach40°FBoiledDangerZone1 to 3daysReheatImmuneExpirationdate2hoursSmellBest-ByDateSanitizeBotulism3 to 4daysCrossContaminationBottom oftheRefrigerator165°FColdSpots48hours20secondsCleanSpongesOpenedCountertop

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bleach
  2. 40°F
  3. Boiled
  4. Danger Zone
  5. 1 to 3 days
  6. Reheat
  7. Immune
  8. Expiration date
  9. 2 hours
  10. Smell
  11. Best-By Date
  12. Sanitize
  13. Botulism
  14. 3 to 4 days
  15. Cross Contamination
  16. Bottom of the Refrigerator
  17. 165°F
  18. Cold Spots
  19. 48 hours
  20. 20 seconds
  21. Clean
  22. Sponges
  23. Opened
  24. Countertop