First Aid Kits On Point Cut Glove 2 Items High Food Borne Illness Temp Logs Temp Danger Zone 41- 135F Floor Hazards Proper Lifting Fire Extinguisher Single Use Gloves Confined Space OSHA No Step Ladders on the Floor Step Ladder Prevent Burns Stretching Calibrate Thermometers Food Handler Certification Baler Proper PPE Non- Slip Shoes Cross Contamination 30 sec Hand Wash First Aid Kits On Point Cut Glove 2 Items High Food Borne Illness Temp Logs Temp Danger Zone 41- 135F Floor Hazards Proper Lifting Fire Extinguisher Single Use Gloves Confined Space OSHA No Step Ladders on the Floor Step Ladder Prevent Burns Stretching Calibrate Thermometers Food Handler Certification Baler Proper PPE Non- Slip Shoes Cross Contamination 30 sec Hand Wash
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
First Aid
Kits
On Point
Cut Glove
2 Items High
Food Borne Illness
Temp Logs
Temp Danger Zone 41-135F
Floor Hazards
Proper Lifting
Fire Extinguisher
Single Use Gloves
Confined Space
OSHA
No Step Ladders on the Floor
Step Ladder
Prevent Burns
Stretching
Calibrate Thermometers
Food Handler
Certification
Baler
Proper PPE
Non-Slip Shoes
Cross
Contamination
30 sec
Hand Wash