32F orlowerAir-dry Readyto eatNailpolish/falsenailsGlutenToilet/UrinalDangerzoneCommonnameOverloadPapertowelCrossContaminationSanitizingFood-Grade145F4minutesBeard165F<1135FSingle-useFIFOStackglassesRefillBarehandsHot-holdingCleaningThermometerOriginalcontainer20seconds155F15secondsPathogensVirusesLargeUse-byCrosscontact24hoursScrape,wash, rinsesanitize,and dryRoomtemperatureTCSAllergens145F15secondsRingsBottom/edgeVomiting32F orlowerAir-dryReadyto eatNailpolish/falsenailsGlutenToilet/UrinalDangerzoneCommonnameOverloadPapertowelCrossContaminationSanitizingFood-Grade145F4minutesBeard165F<1135FSingle-useFIFOStackglassesRefillBarehandsHot-holdingCleaningThermometerOriginalcontainer20seconds155F15secondsPathogensVirusesLargeUse-byCrosscontact24hoursScrape,wash, rinsesanitize,and dryRoomtemperatureTCSAllergens145F15secondsRingsBottom/edgeVomiting

Serve safe Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
I
2
B
3
B
4
O
5
G
6
B
7
I
8
I
9
N
10
N
11
O
12
N
13
O
14
G
15
N
16
B
17
O
18
B
19
B
20
O
21
N
22
I
23
I
24
I
25
B
26
O
27
G
28
I
29
I
30
G
31
B
32
O
33
G
34
G
35
O
36
G
37
B
38
N
39
N
40
I
41
G
42
G
  1. I-32F or lower
  2. B-Air-dry
  3. B-Ready to eat
  4. O-Nail polish/false nails
  5. G-Gluten
  6. B-Toilet/ Urinal
  7. I-Danger zone
  8. I-Common name
  9. N-Overload
  10. N-Paper towel
  11. O-Cross Contamination
  12. N-Sanitizing
  13. O-Food- Grade
  14. G-145F 4 minutes
  15. N-Beard
  16. B-165F <1
  17. O-135F
  18. B-Single- use
  19. B-FIFO
  20. O-Stack glasses
  21. N-Refill
  22. I-Bare hands
  23. I-Hot-holding
  24. I-Cleaning
  25. B-Thermometer
  26. O-Original container
  27. G-20 seconds
  28. I-155F 15 seconds
  29. I-Pathogens
  30. G-Viruses
  31. B-Large
  32. O-Use- by
  33. G-Cross contact
  34. G-24 hours
  35. O-Scrape, wash, rinse sanitize, and dry
  36. G-Room temperature
  37. B-TCS
  38. N-Allergens
  39. N-145F 15 seconds
  40. I-Rings
  41. G-Bottom/ edge
  42. G-Vomiting