RingsOverloadCrosscontact145F15secondsDangerzoneCommonnameRefill20seconds32F orlowerNailpolish/falsenailsOriginalcontainerAir-dryToilet/UrinalRoomtemperatureBeardFIFOVomitingScrape,wash, rinsesanitize,and dry155F15secondsFood-GradeBarehandsCrossContaminationCleaning145F4minutesSingle-usePathogensStackglassesPapertowelSanitizingUse-by135FGluten Readyto eatHot-holdingViruses165F<124hoursTCSAllergensBottom/edgeThermometerLargeRingsOverloadCrosscontact145F15secondsDangerzoneCommonnameRefill20seconds32F orlowerNailpolish/falsenailsOriginalcontainerAir-dryToilet/UrinalRoomtemperatureBeardFIFOVomitingScrape,wash, rinsesanitize,and dry155F15secondsFood-GradeBarehandsCrossContaminationCleaning145F4minutesSingle-usePathogensStackglassesPapertowelSanitizingUse-by135FGlutenReadyto eatHot-holdingViruses165F<124hoursTCSAllergensBottom/edgeThermometerLarge

Serve safe Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
I
2
N
3
G
4
N
5
I
6
I
7
N
8
G
9
I
10
O
11
O
12
B
13
B
14
G
15
N
16
B
17
G
18
O
19
I
20
O
21
I
22
O
23
I
24
G
25
B
26
I
27
O
28
N
29
N
30
O
31
O
32
G
33
B
34
I
35
G
36
B
37
G
38
B
39
N
40
G
41
B
42
B
  1. I-Rings
  2. N-Overload
  3. G-Cross contact
  4. N-145F 15 seconds
  5. I-Danger zone
  6. I-Common name
  7. N-Refill
  8. G-20 seconds
  9. I-32F or lower
  10. O-Nail polish/false nails
  11. O-Original container
  12. B-Air-dry
  13. B-Toilet/ Urinal
  14. G-Room temperature
  15. N-Beard
  16. B-FIFO
  17. G-Vomiting
  18. O-Scrape, wash, rinse sanitize, and dry
  19. I-155F 15 seconds
  20. O-Food- Grade
  21. I-Bare hands
  22. O-Cross Contamination
  23. I-Cleaning
  24. G-145F 4 minutes
  25. B-Single- use
  26. I-Pathogens
  27. O-Stack glasses
  28. N-Paper towel
  29. N-Sanitizing
  30. O-Use- by
  31. O-135F
  32. G-Gluten
  33. B-Ready to eat
  34. I-Hot-holding
  35. G-Viruses
  36. B-165F <1
  37. G-24 hours
  38. B-TCS
  39. N-Allergens
  40. G-Bottom/ edge
  41. B-Thermometer
  42. B-Large