Single Use Gloves On Point Food Borne Illness Calibrate Thermometers OSHA Food Handler Certification Stretching No Step Ladders on the Floor Baler Fire Extinguisher Cross Contamination Non- Slip Shoes Proper Lifting Prevent Burns 30 Sec Hand Wash Proper PPE Floor Hazard Step Ladder Confined Space 2 Items High First Aid Kits Cut Glove Temp Logs Temp Danger Zone 41- 135F Single Use Gloves On Point Food Borne Illness Calibrate Thermometers OSHA Food Handler Certification Stretching No Step Ladders on the Floor Baler Fire Extinguisher Cross Contamination Non- Slip Shoes Proper Lifting Prevent Burns 30 Sec Hand Wash Proper PPE Floor Hazard Step Ladder Confined Space 2 Items High First Aid Kits Cut Glove Temp Logs Temp Danger Zone 41- 135F
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Single Use Gloves
On
Point
Food Borne Illness
Calibrate Thermometers
OSHA
Food Handler Certification
Stretching
No Step Ladders on the Floor
Baler
Fire Extinguisher
Cross Contamination
Non-Slip Shoes
Proper Lifting
Prevent Burns
30 Sec Hand Wash
Proper PPE
Floor Hazard
Step Ladder
Confined Space
2 Items High
First Aid Kits
Cut Glove
Temp Logs
Temp Danger Zone 41-135F