TimevirusbiologicalcontaminationTime-temperatureabuse FIFOphysicalcontaminationchemicalcontaminationFDAfooddangerzoneTCScontaminationhazardFoodproperhandwashing41fungipathogen135TemperatureOxygenbacteriafoodborneillnessoutbreaksalmonellafoodborneillnessparasitecrosscontaminationMoisturehigh riskpopulationecoliAcidityFATTOM20TimevirusbiologicalcontaminationTime-temperatureabuse FIFOphysicalcontaminationchemicalcontaminationFDAfooddangerzoneTCScontaminationhazardFoodproperhandwashing41fungipathogen135TemperatureOxygenbacteriafoodborneillnessoutbreaksalmonellafoodborneillnessparasitecrosscontaminationMoisturehigh riskpopulationecoliAcidityFATTOM20

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Time
  2. virus
  3. biological contamination
  4. Time-temperature abuse FIFO
  5. physical contamination chemical contamination
  6. FDA
  7. food danger zone
  8. TCS
  9. contamination
  10. hazard
  11. Food
  12. proper hand washing
  13. 41
  14. fungi
  15. pathogen
  16. 135
  17. Temperature
  18. Oxygen
  19. bacteria
  20. foodborne illness outbreak salmonella
  21. foodborne illness
  22. parasite
  23. cross contamination
  24. Moisture
  25. high risk population
  26. e coli
  27. Acidity
  28. FAT TOM
  29. 20