FungiVirusParasiteProperHandWashingTemperatureTimeBacteriaBiologicalcontamination20PhysicalContaminationChemicalContaminationContaminationHigh RiskPopulationFATTOMFDAEColiFoodborneIllness41HazardTime-TemperatureAbuse FIFOMoistureCrossContaminationTCSFoodDangerZoneFoodPathogen135AcidityOxygenFoodborneillnessoutbreaksalmonellaFungiVirusParasiteProperHandWashingTemperatureTimeBacteriaBiologicalcontamination20PhysicalContaminationChemicalContaminationContaminationHigh RiskPopulationFATTOMFDAEColiFoodborneIllness41HazardTime-TemperatureAbuse FIFOMoistureCrossContaminationTCSFoodDangerZoneFoodPathogen135AcidityOxygenFoodborneillnessoutbreaksalmonella

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Fungi
  2. Virus
  3. Parasite
  4. Proper Hand Washing
  5. Temperature
  6. Time
  7. Bacteria
  8. Biological contamination
  9. 20
  10. Physical Contamination Chemical Contamination
  11. Contamination
  12. High Risk Population
  13. FAT TOM
  14. FDA
  15. E Coli
  16. Foodborne Illness
  17. 41
  18. Hazard
  19. Time-Temperature Abuse FIFO
  20. Moisture
  21. Cross Contamination
  22. TCS
  23. Food Danger Zone
  24. Food
  25. Pathogen
  26. 135
  27. Acidity
  28. Oxygen
  29. Foodborne illness outbreak salmonella