Danger Zone Moisture Pathogens 2years Food Biological Federal ARS Elderly Temperature Oxygen CDC USDA 4 minutes 4years 2 hours Soy TCS Acidity Danger Zone Contamination 5years Cross Contact 3years FATTOM FDA Time State Vegetables Extreme Danger Zone Cross Contamination Bacteria Acidity Stuffed Peppers PHS Commercially Raised Game Physical Contamination 135 degrees 4hours 145 degrees Danger Zone Moisture Pathogens 2years Food Biological Federal ARS Elderly Temperature Oxygen CDC USDA 4 minutes 4years 2 hours Soy TCS Acidity Danger Zone Contamination 5years Cross Contact 3years FATTOM FDA Time State Vegetables Extreme Danger Zone Cross Contamination Bacteria Acidity Stuffed Peppers PHS Commercially Raised Game Physical Contamination 135 degrees 4hours 145 degrees
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Danger Zone
Moisture
Pathogens
2years
Food
Biological
Federal
ARS
Elderly
Temperature
Oxygen
CDC
USDA
4 minutes
4years
2 hours
Soy
TCS
Acidity Danger Zone
Contamination
5years
Cross Contact
3years
FATTOM
FDA
Time
State
Vegetables
Extreme Danger Zone
Cross Contamination
Bacteria
Acidity
Stuffed Peppers
PHS
Commercially Raised Game
Physical Contamination
135 degrees
4hours
145 degrees