FoodContaminationAcidityDangerZoneTCS5yearsTimeAcidity4minutesCrossContactVegetables3yearsFATTOMFederalCommerciallyRaised GamePhysicalContaminationTemperature4hoursCDCPHS135degreesStuffedPeppersDangerZone2hoursFDAOxygen145degreesStateElderlyCrossContaminationBiologicalPathogensBacteriaARSSoyExtremeDangerZoneMoistureUSDA4years2yearsFoodContaminationAcidityDangerZoneTCS5yearsTimeAcidity4minutesCrossContactVegetables3yearsFATTOMFederalCommerciallyRaised GamePhysicalContaminationTemperature4hoursCDCPHS135degreesStuffedPeppersDangerZone2hoursFDAOxygen145degreesStateElderlyCrossContaminationBiologicalPathogensBacteriaARSSoyExtremeDangerZoneMoistureUSDA4years2years

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food
  2. Contamination
  3. Acidity Danger Zone
  4. TCS
  5. 5years
  6. Time
  7. Acidity
  8. 4 minutes
  9. Cross Contact
  10. Vegetables
  11. 3years
  12. FATTOM
  13. Federal
  14. Commercially Raised Game
  15. Physical Contamination
  16. Temperature
  17. 4hours
  18. CDC
  19. PHS
  20. 135 degrees
  21. Stuffed Peppers
  22. Danger Zone
  23. 2 hours
  24. FDA
  25. Oxygen
  26. 145 degrees
  27. State
  28. Elderly
  29. Cross Contamination
  30. Biological
  31. Pathogens
  32. Bacteria
  33. ARS
  34. Soy
  35. Extreme Danger Zone
  36. Moisture
  37. USDA
  38. 4years
  39. 2years