list 3types ofdryseasoninggive 3examplesof foodflavouringGive 4examplenatural foodpreservation.Give 2 typesof foodcolours andexamplefreefreejustifyaboutseasoning. Why peopleadded foodconditioneron foodproductsWhy peopleusedantioxidantson foodproductgive 3examples ofnaturalflavouringsubstancesGive threefunctionsof foodadditiveslist 4 examplesthe best foodpreservativesthat manypeople usedfreeState 3reason whycolouradditives areused in food.Give 2reasons whyfoodpreservationnecessaryCode E-numbers(100-199)is used for?freeWhat aree-numbersused for?Explain whypreservativesare added tofoodClassificationof foodadditiveshave six, givethree of themExplainaboutfoodadditives.give 3 exampleof naturalantioxidantfrom plantsourcesExplainaboutfoodcolouring. Give 3types ofconditionerand describeit.list 3types ofdryseasoninggive 3examplesof foodflavouringGive 4examplenatural foodpreservation.Give 2 typesof foodcolours andexamplefreefreejustifyaboutseasoning. Why peopleadded foodconditioneron foodproductsWhy peopleusedantioxidantson foodproductgive 3examples ofnaturalflavouringsubstancesGive threefunctionsof foodadditiveslist 4 examplesthe best foodpreservativesthat manypeople usedfreeState 3reason whycolouradditives areused in food.Give 2reasons whyfoodpreservationnecessaryCode E-numbers(100-199)is used for?freeWhat aree-numbersused for?Explain whypreservativesare added tofoodClassificationof foodadditiveshave six, givethree of themExplainaboutfoodadditives.give 3 exampleof naturalantioxidantfrom plantsourcesExplainaboutfoodcolouring. Give 3types ofconditionerand describeit.

HALAL PRACTICE - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. list 3 types of dry seasoning
  2. give 3 examples of food flavouring
  3. Give 4 example natural food preservation.
  4. Give 2 types of food colours and example
  5. free
  6. free
  7. justify about seasoning
  8. . Why people added food conditioner on food products
  9. Why people used antioxidants on food product
  10. give 3 examples of natural flavouring substances
  11. Give three functions of food additives
  12. list 4 examples the best food preservatives that many people used
  13. free
  14. State 3 reason why colour additives are used in food.
  15. Give 2 reasons why food preservation necessary
  16. Code E-numbers (100-199) is used for?
  17. free
  18. What are e-numbers used for?
  19. Explain why preservatives are added to food
  20. Classification of food additives have six, give three of them
  21. Explain about food additives.
  22. give 3 example of natural antioxidant from plant sources
  23. Explain about food colouring
  24. . Give 3 types of conditioner and describe it.