Code E-numbers(100-199)is used for?Explain whypreservativesare added tofoodWhy peopleusedantioxidantson foodproductfreelist 3types ofdryseasoningClassificationof foodadditiveshave six, givethree of themExplainaboutfoodadditives.. Give 3types ofconditionerand describeit.. Why peopleadded foodconditioneron foodproductsGive threefunctionsof foodadditivesfreelist 4 examplesthe best foodpreservativesthat manypeople usedgive 3examplesof foodflavouringfreeWhat aree-numbersused for?justifyaboutseasoninggive 3 exampleof naturalantioxidantfrom plantsourcesGive 2reasons whyfoodpreservationnecessaryState 3reason whycolouradditives areused in food.ExplainaboutfoodcolouringGive 2 typesof foodcolours andexampleGive 4examplenatural foodpreservation.give 3examples ofnaturalflavouringsubstancesfreeCode E-numbers(100-199)is used for?Explain whypreservativesare added tofoodWhy peopleusedantioxidantson foodproductfreelist 3types ofdryseasoningClassificationof foodadditiveshave six, givethree of themExplainaboutfoodadditives.. Give 3types ofconditionerand describeit.. Why peopleadded foodconditioneron foodproductsGive threefunctionsof foodadditivesfreelist 4 examplesthe best foodpreservativesthat manypeople usedgive 3examplesof foodflavouringfreeWhat aree-numbersused for?justifyaboutseasoninggive 3 exampleof naturalantioxidantfrom plantsourcesGive 2reasons whyfoodpreservationnecessaryState 3reason whycolouradditives areused in food.ExplainaboutfoodcolouringGive 2 typesof foodcolours andexampleGive 4examplenatural foodpreservation.give 3examples ofnaturalflavouringsubstancesfree

HALAL PRACTICE - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Code E-numbers (100-199) is used for?
  2. Explain why preservatives are added to food
  3. Why people used antioxidants on food product
  4. free
  5. list 3 types of dry seasoning
  6. Classification of food additives have six, give three of them
  7. Explain about food additives.
  8. . Give 3 types of conditioner and describe it.
  9. . Why people added food conditioner on food products
  10. Give three functions of food additives
  11. free
  12. list 4 examples the best food preservatives that many people used
  13. give 3 examples of food flavouring
  14. free
  15. What are e-numbers used for?
  16. justify about seasoning
  17. give 3 example of natural antioxidant from plant sources
  18. Give 2 reasons why food preservation necessary
  19. State 3 reason why colour additives are used in food.
  20. Explain about food colouring
  21. Give 2 types of food colours and example
  22. Give 4 example natural food preservation.
  23. give 3 examples of natural flavouring substances
  24. free