63functionsof foodadditives11FREE!16FREE!22Types ofconditioneranddescribe it.10Why peopleusedantioxidantson foodproduct123 examplesof foodflavouringyou183 examplesof naturalflavouringsubstances8What aree-numbersused for?23Justifyaboutseasoning14FREE!22 types offoodcolours andexample19Why peopleadded foodconditioneron foodproducts1Two reasonswhy foodpreservationnecessary43 example ofnaturalantioxidantfrom plantsources34 examplesthe best foodpreservativesthat manypeople used20Classificationof foodadditiveshave six, givethree of them21Explainaboutfoodadditives17Explain whypreservativesare added tofood94 examplenatural foodpreservation5State 3reason whycolouradditives areused in food.15FREE!25Code E-numbers(100-199)is used for?13Explainaboutfoodcolouring73 types ofdryseasoning63functionsof foodadditives11FREE!16FREE!22Types ofconditioneranddescribe it.10Why peopleusedantioxidantson foodproduct123 examplesof foodflavouringyou183 examplesof naturalflavouringsubstances8What aree-numbersused for?23Justifyaboutseasoning14FREE!22 types offoodcolours andexample19Why peopleadded foodconditioneron foodproducts1Two reasonswhy foodpreservationnecessary43 example ofnaturalantioxidantfrom plantsources34 examplesthe best foodpreservativesthat manypeople used20Classificationof foodadditiveshave six, givethree of them21Explainaboutfoodadditives17Explain whypreservativesare added tofood94 examplenatural foodpreservation5State 3reason whycolouradditives areused in food.15FREE!25Code E-numbers(100-199)is used for?13Explainaboutfoodcolouring73 types ofdryseasoning

BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
O O
2
B B
3
O O
4
I I
5
N N
6
O O
7
G G
8
B B
9
N N
10
I I
11
O O
12
G G
13
B B
14
O O
15
I I
16
I I
17
G G
18
B B
19
N N
20
B B
21
I I
22
G G
23
N N
24
G G
  1. O-3 functions of food additives
    O-6
  2. B-FREE!
    B-11
  3. O-FREE!
    O-16
  4. I-Types of conditioner and describe it.
    I-22
  5. N-Why people used antioxidants on food product
    N-10
  6. O-3 examples of food flavouring you
    O-12
  7. G-3 examples of natural flavouring substances
    G-18
  8. B-What are e-numbers used for?
    B-8
  9. N-Justify about seasoning
    N-23
  10. I-FREE!
    I-14
  11. O-2 types of food colours and example
    O-2
  12. G-Why people added food conditioner on food products
    G-19
  13. B-Two reasons why food preservation necessary
    B-1
  14. O-3 example of natural antioxidant from plant sources
    O-4
  15. I-4 examples the best food preservatives that many people used
    I-3
  16. I-Classification of food additives have six, give three of them
    I-20
  17. G-Explain about food additives
    G-21
  18. B-Explain why preservatives are added to food
    B-17
  19. N-4 example natural food preservation
    N-9
  20. B-State 3 reason why colour additives are used in food.
    B-5
  21. I-FREE!
    I-15
  22. G-Code E-numbers (100-199) is used for?
    G-25
  23. N-Explain about food colouring
    N-13
  24. G-3 types of dry seasoning
    G-7