5State 3reason whycolouradditives areused in food.20Classificationof foodadditiveshave six, givethree of them24FREE!94 examplenatural foodpreservation16FREE!22Types ofconditioneranddescribe it.34 examplesthe best foodpreservativesthat manypeople used11FREE!23Justifyaboutseasoning43 example ofnaturalantioxidantfrom plantsources13Explainaboutfoodcolouring19Why peopleadded foodconditioneron foodproducts21Explainaboutfoodadditives25Code E-numbers(100-199)is used for?8What aree-numbersused for?123 examplesof foodflavouringyou15FREE!73 types ofdryseasoning14FREE!183 examplesof naturalflavouringsubstances10Why peopleusedantioxidantson foodproduct63functionsof foodadditives22 types offoodcolours andexample1Two reasonswhy foodpreservationnecessary17Explain whypreservativesare added tofood5State 3reason whycolouradditives areused in food.20Classificationof foodadditiveshave six, givethree of them24FREE!94 examplenatural foodpreservation16FREE!22Types ofconditioneranddescribe it.34 examplesthe best foodpreservativesthat manypeople used11FREE!23Justifyaboutseasoning43 example ofnaturalantioxidantfrom plantsources13Explainaboutfoodcolouring19Why peopleadded foodconditioneron foodproducts21Explainaboutfoodadditives25Code E-numbers(100-199)is used for?8What aree-numbersused for?123 examplesof foodflavouringyou15FREE!73 types ofdryseasoning14FREE!183 examplesof naturalflavouringsubstances10Why peopleusedantioxidantson foodproduct63functionsof foodadditives22 types offoodcolours andexample1Two reasonswhy foodpreservationnecessary17Explain whypreservativesare added tofood

BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B B
2
I I
3
N N
4
N N
5
O O
6
I I
7
I I
8
B B
9
N N
10
O O
11
N N
12
G G
13
G G
14
G G
15
B B
16
O O
17
I I
18
G G
19
I I
20
G G
21
N N
22
O O
23
O O
24
B B
25
B B
  1. B-State 3 reason why colour additives are used in food.
    B-5
  2. I-Classification of food additives have six, give three of them
    I-20
  3. N-FREE!
    N-24
  4. N-4 example natural food preservation
    N-9
  5. O-FREE!
    O-16
  6. I-Types of conditioner and describe it.
    I-22
  7. I-4 examples the best food preservatives that many people used
    I-3
  8. B-FREE!
    B-11
  9. N-Justify about seasoning
    N-23
  10. O-3 example of natural antioxidant from plant sources
    O-4
  11. N-Explain about food colouring
    N-13
  12. G-Why people added food conditioner on food products
    G-19
  13. G-Explain about food additives
    G-21
  14. G-Code E-numbers (100-199) is used for?
    G-25
  15. B-What are e-numbers used for?
    B-8
  16. O-3 examples of food flavouring you
    O-12
  17. I-FREE!
    I-15
  18. G-3 types of dry seasoning
    G-7
  19. I-FREE!
    I-14
  20. G-3 examples of natural flavouring substances
    G-18
  21. N-Why people used antioxidants on food product
    N-10
  22. O-3 functions of food additives
    O-6
  23. O-2 types of food colours and example
    O-2
  24. B-Two reasons why food preservation necessary
    B-1
  25. B-Explain why preservatives are added to food
    B-17