1Two reasonswhy foodpreservationnecessary123 examplesof foodflavouringyou94 examplenatural foodpreservation5State 3reason whycolouradditives areused in food.17Explain whypreservativesare added tofood11FREE!23Justifyaboutseasoning14FREE!25Code E-numbers(100-199)is used for?183 examplesof naturalflavouringsubstances24FREE!19Why peopleadded foodconditioneron foodproducts15FREE!63functionsof foodadditives22Types ofconditioneranddescribe it.16FREE!20Classificationof foodadditiveshave six, givethree of them10Why peopleusedantioxidantson foodproduct8What aree-numbersused for?34 examplesthe best foodpreservativesthat manypeople used73 types ofdryseasoning21Explainaboutfoodadditives13Explainaboutfoodcolouring22 types offoodcolours andexample43 example ofnaturalantioxidantfrom plantsources1Two reasonswhy foodpreservationnecessary123 examplesof foodflavouringyou94 examplenatural foodpreservation5State 3reason whycolouradditives areused in food.17Explain whypreservativesare added tofood11FREE!23Justifyaboutseasoning14FREE!25Code E-numbers(100-199)is used for?183 examplesof naturalflavouringsubstances24FREE!19Why peopleadded foodconditioneron foodproducts15FREE!63functionsof foodadditives22Types ofconditioneranddescribe it.16FREE!20Classificationof foodadditiveshave six, givethree of them10Why peopleusedantioxidantson foodproduct8What aree-numbersused for?34 examplesthe best foodpreservativesthat manypeople used73 types ofdryseasoning21Explainaboutfoodadditives13Explainaboutfoodcolouring22 types offoodcolours andexample43 example ofnaturalantioxidantfrom plantsources

BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B B
2
O O
3
N N
4
B B
5
B B
6
B B
7
N N
8
I I
9
G G
10
G G
11
N N
12
G G
13
I I
14
O O
15
I I
16
O O
17
I I
18
N N
19
B B
20
I I
21
G G
22
G G
23
N N
24
O O
25
O O
  1. B-Two reasons why food preservation necessary
    B-1
  2. O-3 examples of food flavouring you
    O-12
  3. N-4 example natural food preservation
    N-9
  4. B-State 3 reason why colour additives are used in food.
    B-5
  5. B-Explain why preservatives are added to food
    B-17
  6. B-FREE!
    B-11
  7. N-Justify about seasoning
    N-23
  8. I-FREE!
    I-14
  9. G-Code E-numbers (100-199) is used for?
    G-25
  10. G-3 examples of natural flavouring substances
    G-18
  11. N-FREE!
    N-24
  12. G-Why people added food conditioner on food products
    G-19
  13. I-FREE!
    I-15
  14. O-3 functions of food additives
    O-6
  15. I-Types of conditioner and describe it.
    I-22
  16. O-FREE!
    O-16
  17. I-Classification of food additives have six, give three of them
    I-20
  18. N-Why people used antioxidants on food product
    N-10
  19. B-What are e-numbers used for?
    B-8
  20. I-4 examples the best food preservatives that many people used
    I-3
  21. G-3 types of dry seasoning
    G-7
  22. G-Explain about food additives
    G-21
  23. N-Explain about food colouring
    N-13
  24. O-2 types of food colours and example
    O-2
  25. O-3 example of natural antioxidant from plant sources
    O-4