21Explainaboutfoodadditives17Explain whypreservativesare added tofood19Why peopleadded foodconditioneron foodproducts1Two reasonswhy foodpreservationnecessary20Classificationof foodadditiveshave six, givethree of them22Types ofconditioneranddescribe it.123 examplesof foodflavouringyou73 types ofdryseasoning15FREE!11FREE!34 examplesthe best foodpreservativesthat manypeople used23Justifyaboutseasoning10Why peopleusedantioxidantson foodproduct13Explainaboutfoodcolouring22 types offoodcolours andexample43 example ofnaturalantioxidantfrom plantsources94 examplenatural foodpreservation16FREE!5State 3reason whycolouradditives areused in food.14FREE!8What aree-numbersused for?25Code E-numbers(100-199)is used for?63functionsof foodadditives183 examplesof naturalflavouringsubstances21Explainaboutfoodadditives17Explain whypreservativesare added tofood19Why peopleadded foodconditioneron foodproducts1Two reasonswhy foodpreservationnecessary20Classificationof foodadditiveshave six, givethree of them22Types ofconditioneranddescribe it.123 examplesof foodflavouringyou73 types ofdryseasoning15FREE!11FREE!34 examplesthe best foodpreservativesthat manypeople used23Justifyaboutseasoning10Why peopleusedantioxidantson foodproduct13Explainaboutfoodcolouring22 types offoodcolours andexample43 example ofnaturalantioxidantfrom plantsources94 examplenatural foodpreservation16FREE!5State 3reason whycolouradditives areused in food.14FREE!8What aree-numbersused for?25Code E-numbers(100-199)is used for?63functionsof foodadditives183 examplesof naturalflavouringsubstances

BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
G G
2
B B
3
G G
4
B B
5
I I
6
I I
7
O O
8
G G
9
I I
10
B B
11
I I
12
N N
13
N N
14
N N
15
O O
16
O O
17
N N
18
O O
19
B B
20
I I
21
B B
22
G G
23
O O
24
G G
  1. G-Explain about food additives
    G-21
  2. B-Explain why preservatives are added to food
    B-17
  3. G-Why people added food conditioner on food products
    G-19
  4. B-Two reasons why food preservation necessary
    B-1
  5. I-Classification of food additives have six, give three of them
    I-20
  6. I-Types of conditioner and describe it.
    I-22
  7. O-3 examples of food flavouring you
    O-12
  8. G-3 types of dry seasoning
    G-7
  9. I-FREE!
    I-15
  10. B-FREE!
    B-11
  11. I-4 examples the best food preservatives that many people used
    I-3
  12. N-Justify about seasoning
    N-23
  13. N-Why people used antioxidants on food product
    N-10
  14. N-Explain about food colouring
    N-13
  15. O-2 types of food colours and example
    O-2
  16. O-3 example of natural antioxidant from plant sources
    O-4
  17. N-4 example natural food preservation
    N-9
  18. O-FREE!
    O-16
  19. B-State 3 reason why colour additives are used in food.
    B-5
  20. I-FREE!
    I-14
  21. B-What are e-numbers used for?
    B-8
  22. G-Code E-numbers (100-199) is used for?
    G-25
  23. O-3 functions of food additives
    O-6
  24. G-3 examples of natural flavouring substances
    G-18